EGGPLANT TACOS
This is a fun, healthy recipe to change up your Mexican meals. Bet you almost can't tell that there isn't meat! Use as substitute for meat in tacos, enchiladas, or your favorite Mexican meals. Fill taco shells with eggplant mixture and top with your favorite fixings!
Provided by DnDCross
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Heat 2 tablespoons olive oil in a large skillet over medium-high heat. Stir onion, lemon juice, garlic, and jalapeno pepper into skillet; bring to a simmer and cook until onions soften, about 3 minutes.
- Stir eggplant, cumin, paprika, chili powder, black pepper, and seasoned salt into onion mixture; drizzle remaining olive oil over the top. Cook, stirring occasionally, until eggplant reduces in size and softens, about 15 minutes. Spoon eggplant mixture into tortilla shells.
Nutrition Facts : Calories 254.9 calories, Carbohydrate 23.3 g, Fat 18 g, Fiber 7.1 g, Protein 3.8 g, SaturatedFat 2.7 g, Sodium 193 mg, Sugar 4.7 g
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Kylar
[email protected]These tacos are a must-try for any eggplant lover! They're packed with flavor and the chipotle sauce is amazing.
The great Cornholio
[email protected]I've made these tacos several times now and they're always a hit! My family loves them.
Litan Nur
[email protected]These tacos were a great way to use up some leftover eggplant. They were quick and easy to make, and they tasted great!
Carl Roan
[email protected]I'm not a big fan of eggplant, but I really enjoyed these tacos! The flavors were great.
Ayomide Odekunle
[email protected]The eggplant tacos were delicious! I especially liked the pickled red onions.
Hira Gc
[email protected]The eggplant tacos were a bit too oily for my taste.
Subodh Chaudhary
[email protected]I thought the eggplant tacos were a little bland. I would have liked more seasoning.
Sifat Islam
[email protected]These tacos were easy to make and very flavorful. I will definitely be making them again!
Yeet Boy 69
[email protected]The chipotle sauce was the perfect addition to these tacos. It added a nice smoky flavor.
Zain Alii
[email protected]I loved the crispy eggplant in these tacos! It was a nice change from the usual ground beef or chicken.
Saqlian Shahzad
[email protected]These eggplant tacos were a hit with my family! The flavors were amazing and the eggplant was cooked perfectly.