http://inncuisine.com/elegant-entrees-for-breakfast-brunch/grand-re-opening-kitchen-tested-recipe-eggs-in-a-cloud/
Provided by ellie3763
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Lightly toast bread slices and place on a cookie sheet lined with parchment paper or aluminum foil for easy clean up.
- Top each slice of bread with a slice of ham; top ham with a slice of cheese.
- Using an electric mixer, beat egg whites in a mixing bowl until fluffy and stiff peaks have formed.
- Mound egg whites attractively atop each slice of bread, forming a well in the center. Slide an egg yolk into the center of each egg white well.
- Place cookie sheet in the center of oven and bake for 10-15 minutes, or until the egg whites are lightly golden and egg yolks are just set (egg yolks will be over-easy to over-medium in doneness).
- Remove cookie sheet from oven. Plate immediately and serve warm.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #breakfast #eggs-dairy #easy #cheese #eggs
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Lubos Jakub
[email protected]This is a great recipe for a quick and easy dinner.
Orinbergen Fatiha
[email protected]I've been making this recipe for my family for years, and it's always a hit.
Mina Limbu
[email protected]This is a great recipe for a low-carb breakfast or lunch.
Kirk Saint
[email protected]I've made this recipe with different types of cheese and it's always delicious.
Sajawal jameel
[email protected]This recipe is a great way to use up leftover vegetables.
Jangirxxasss Alom
[email protected]I love this recipe because it's so simple and can be customized to my liking.
rebecca snipp
[email protected]This is a great recipe for a quick and easy breakfast or lunch.
Alexandria Madlock
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser.
Muna Alam
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their eggs.
Bismark Vyonne
[email protected]This is one of my favorite recipes! It's so versatile and can be made with any type of cheese or vegetable.
Esmerelda Naidoo
[email protected]I've made this recipe several times now, and it's always turned out perfectly. It's a great way to use up leftover eggs.
Abdul Assaf
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy breakfast recipes, and this one fits the bill perfectly.
sarfraaz hussain
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Ahmed Tareq
[email protected]This is a great recipe! I made it for breakfast this morning and it was delicious.