EGGS IN CLOUDS RECIPE BY TASTY
Here's what you need: egg, bacon, chive, parmesan cheese
Provided by Tasty
Categories Breakfast
Time 30m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Separate the yolk from egg whites.
- In a chilled metal bowl, whisk the whites until stiff peaks form. Mix in whatever you want. We use bacon, chives and parmesan cheese.
- Spoon the whites into even piles on a baking sheet and create a well in the center of each pile with the back of the spoon.
- Bake at 450°F (230°C) for 3 minutes.
- Put a yolk in each well, bake another 3 minutes.
- Enjoy!
Nutrition Facts : Calories 7 calories, Carbohydrate 0 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
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Angela Nelson
[email protected]This is a great recipe for a special breakfast or brunch. The eggs were cooked perfectly and the breadcrumb topping was delicious. I would definitely make this again!
Melissa Cartwright
[email protected]This recipe is amazing! The eggs were so fluffy and the breadcrumb topping was so crispy. I'll definitely be making this again and again!
life with AMY
[email protected]This is a great recipe for a quick and easy breakfast. The eggs were fluffy and the breadcrumb topping was crispy. I would definitely make this again!
Scott Bellocchi
[email protected]Yum! This recipe is a winner. The eggs were cooked to perfection and the breadcrumb topping was perfectly crispy. I'll definitely be making this again!
Jannatul Mahi
[email protected]Love this recipe! It's so easy to make and the results are always delicious. The eggs are fluffy and the breadcrumb topping is crispy and flavorful. I highly recommend it!
Washington Phiri
[email protected]This is a must-try recipe! The eggs were cooked perfectly and the breadcrumb topping was divine. I'll definitely be making this again soon!
Alia Beardsley
[email protected]Great recipe! The eggs were fluffy and the breadcrumb topping was crispy. I'll definitely be making this again!
Justin Sianturi
[email protected]This recipe was easy to follow and the results were delicious! The eggs were cooked perfectly and the breadcrumb topping added a nice crunch. I would definitely recommend this recipe!
Emmanuel Annan
[email protected]OMG, this recipe is amazing! The eggs were so fluffy and light, and the breadcrumb topping was perfectly crispy. I'll definitely be making this again and again!
Aqeela Shabbir
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The eggs were fluffy and cooked perfectly, and the breadcrumb topping added a nice crunch. I would definitely make this again!
Larrelle Humphrey
[email protected]Super easy and quick to make. Loved the texture of the eggs and the cheesy breadcrumb topping was a nice touch. Will definitely make this again!
Nahid Shaikh
[email protected]Followed the recipe and it turned out perfectly! The eggs were cooked to perfection and the breadcrumb topping was crispy and flavorful. Will definitely make this again!
uma biswas
[email protected]This recipe was an absolute game-changer for my breakfast routine! The eggs turned out fluffy and light, and the cheesy breadcrumb topping added a delightful crunch. I'll definitely be making this again, and again!