EGYPTIAN RED SNAPPER IN RED PEPPER MINT SAUCE
Make and share this Egyptian Red Snapper in Red Pepper Mint Sauce recipe from Food.com.
Provided by Pot Scrubber
Categories African
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion in olive oil until golden.
- Add remaining ingredients (except fish) and simmer 10 minutes.
- Pour sauce over snapper fillets and bake, covered, in a 350°F oven for 18 minutes.
- Serve over couscous.
Nutrition Facts : Calories 328.6, Fat 6.3, SaturatedFat 1.2, Cholesterol 106.4, Sodium 130.7, Carbohydrate 4.5, Fiber 0.9, Sugar 2, Protein 60.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #very-low-carbs #main-dish #seafood #african #dinner-party #low-fat #fish #dietary #low-sodium #low-saturated-fat #low-calorie #high-protein #low-carb #high-in-something #low-in-something #pasta-rice-and-grains
You'll also love
Mulualem Teshager
[email protected]This recipe was so easy to follow and the results were amazing. The fish was flaky and moist, and the sauce was flavorful and zesty. I will definitely be making this again!
Rahinatu Shuaibu
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. The fish was still good, but the sauce was a bit disappointing.
Tammy Napier
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Joseph Barreiro
[email protected]This recipe was a bit too bland for my taste, but I think that's just a personal preference. The fish was cooked well and the sauce was flavorful.
Tatiana Andrade
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The sauce was so flavorful and the fish was cooked perfectly.
OP RIHAN GAMER YT
[email protected]This dish was okay, but I think I would have enjoyed it more if the sauce had been a bit less spicy.
Aly Elbarbary
[email protected]Amazing recipe! The fish was cooked to perfection and the sauce was incredible. I will definitely be making this again.
Mercy Agenorwot
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The fish was moist and flaky, and the sauce was delicious.
Jenny Valdez
[email protected]This dish was a great way to change up our usual fish routine. The sauce was unique and flavorful, and the fish was cooked perfectly.
Obodo Blessing
[email protected]Loved this recipe! The sauce was especially tasty, with just the right amount of heat. Will definitely make again.
Miles Junior
[email protected]This recipe was easy to follow and the results were delicious. The fish was flaky and tender, and the sauce was flavorful and zesty. I will definitely be making this again.
Himal Bhandari
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The sauce was very flavorful and the fish was cooked well.
Princh Shuvo
[email protected]I tried this recipe last night and it was a hit with my family! The sauce was so flavorful and the fish was cooked to perfection. I'll definitely be making this again.
Lafny Jean
[email protected]This Egyptian red snapper dish was an absolute delight! The red pepper and mint sauce had a perfect balance of flavors, and the fish was cooked to perfection. I highly recommend this recipe to anyone looking for a flavorful and easy-to-make seafood d