EIGHT LAYER SALAD
I found this in a new cookbook and thought it looked really good. Thought I would share it with you!
Provided by Kim127
Categories < 15 Mins
Time 15m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In large glass salad bowl, arrange spinach seasoned with salt, pepper and 1 teaspoon sugar.
- Press down.
- Add layers of bacon, eggs, and lettuce.
- Press down.
- Season again with salt, pepper and 1 teaspoon sugar.
- Add layers of peas and onion.
- Combine mayonnaise and sour cream and completely cover salad.
- Top with cheese.
- Cover and refrigerate overnight.
- Toss just before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #salads #american #no-cook #dietary #low-carb #low-in-something #technique
You'll also love
Koly begum
[email protected]This salad is a great make-ahead dish. It's perfect for busy weeknights.
Moram Elabhari
[email protected]This salad is a bit time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Kinh Daniel
[email protected]I love the combination of flavors and textures in this salad. It's the perfect salad for a summer cookout.
GolpaLoy MSA গল্পালয় একতাই শক্তি
[email protected]This salad is a great way to use up leftover vegetables. It's also a great way to get your kids to eat their vegetables.
Robert Lewis
[email protected]I've been making this salad for years, and it's always a hit. It's the perfect side dish for any occasion.
Nkosinathi Maphoza
[email protected]This salad is a classic for a reason. It's delicious, easy to make, and always a crowd-pleaser.
Rajakhalil Rajakhalil
[email protected]I'm not a big fan of eight-layer salad, but this recipe changed my mind. It's so good!
Veronica WestX
[email protected]This salad is a great way to get your kids to eat their vegetables.
Issac Thoele
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Kiran M
[email protected]This salad is a bit time-consuming to make, but it's worth it. It's so delicious and impressive-looking.
Hasnan Bawa
[email protected]I've never made an eight-layer salad before, but this recipe made it easy. It turned out great!
Deborah Ayedun
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
YOLANDA VELOZ BOWMAN
[email protected]I added some cooked chicken to this salad to make it a main course. It was a hit with my family!
Missy Aman
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was still delicious!
Reem Lali
[email protected]This salad is a great way to use up leftover vegetables. I always have a few extra carrots and celery in my fridge, and this is a great way to use them up.
Abdulkabir Fatimah Ifedolapo
[email protected]I made this salad for my family last night, and they loved it! Even my picky kids ate it all up.
Julia Queen
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer cookout or picnic.
Rada
[email protected]I love the combination of flavors and textures in this salad. The sweetness of the corn and pineapple pairs perfectly with the crunch of the celery and walnuts.
Rashed Raj
[email protected]I've made this salad several times now, and it's always a success. It's so easy to make, and it's always a crowd-pleaser.
Berry Bts
[email protected]This eight-layer salad is a showstopper! It's so beautiful and delicious, and it's always a hit at potlucks and parties.