ELDERBERRY PIE
This is my father's recipe. After many years, I finally got him to write it down. I go out in the fields about August 1st (in my area) and harvest some wild elderberries to make this delicious pie. My Grandson toke the top prize at the FFA Pie aution in 2006 with this pie.
Provided by RogerOH
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine berries, sugar, flour, and lemon juice in a medium sauce pan.
- Heat mixture until it just starts to boil, stirring occassionaly.
- Remove from heat and let cool for 15 minutes.
- Preheat oven to 425 degrees Fahrenheit.
- Spread bottom crust in a 9 inch pie pan.
- Spread berry mixture in pie shell.
- Sprinkle cinnamon on top.
- Dot butter on top.
- Put top crust on and seal edges.
- Poke several vent holes in top crust.
- Bake at 425 degrees Fahrenheit for 10 minutes. Turn oven down to 350 degrees Fahrenheit, leaving pie in oven, and bake for 30 minutes longer.
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Mujahid Baloch
[email protected]I've never heard of elderberry pie before, but I'm always up for trying something new.
Hosen Raja
[email protected]I'm not sure what elderberries taste like, but I'm intrigued.
Usman gujjar Usman muqeem
[email protected]I'm vegan, but I think I can adapt this recipe to make it vegan-friendly.
Rejan Miha
[email protected]I'm allergic to elderberries, but I might try making this pie with a different fruit.
Md Abdul Motaleb
[email protected]This pie looks complicated to make, but I'm up for the challenge.
Khan Zaadi
[email protected]I'm not a big fan of pie, but this one might change my mind.
Zakir Hussan
[email protected]I'm not sure if I can find elderberries, but I'm willing to try.
Kahunde Gladys
[email protected]I'm going to make this pie for my next dinner party.
Sofia Sofia
[email protected]This pie sounds amazing!
Abi Raj
[email protected]I can't wait to try this recipe!
Sawkat Hossain
[email protected]This pie is perfect for a special occasion.
md sagor ahmed
[email protected]I'll definitely be making this again.
Spin Strage
[email protected]Delicious!
Mohamed Hussein Abdi
[email protected]This pie is a must-try for any elderberry lover! The filling is bursting with flavor, and the crust is flaky and buttery. I can't wait to make it again.
winter jesi
[email protected]I'm not a huge fan of elderberries, but I thought I'd give this pie a try. I'm so glad I did! The pie was delicious, and the elderberries were perfectly balanced with the other ingredients.
Nyanzi Pasha
[email protected]The elderberry pie was a bit too tart for my taste, but my husband loved it. I think I'll try adding some more sugar next time.
Hur Bukhari
[email protected]This pie was a hit at my family gathering! Everyone loved the unique flavor of the elderberries. I'll definitely be adding this recipe to my regular rotation.
Maliki Platt
[email protected]I was pleasantly surprised by how easy this pie was to make. The instructions were clear and concise, and I didn't have any trouble finding the ingredients. The pie turned out beautifully and tasted even better!
Sayel Ahmed
[email protected]This elderberry pie was a delightful treat! The combination of tart elderberries and sweet filling was perfect, and the crust was flaky and golden brown. I'll definitely be making this again.