ELSA'S SUNDAY CAKE
Make and share this Elsa's Sunday Cake recipe from Food.com.
Provided by CarBroker
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Pre-heat the oven to 200 degrees.
- Beat sugar and butter until smooth in a food processor.
- Add yolks and milk to cake mixture.
- Add flour and vanilla extract and processuntil it's a smooth batter.
- Pour into a 28 cm round container for oven use.
- Bake for 35 to 40 minutes.
- For the topping, whip egg whites and sugar until stiff.
- Remove from oven, add topping and reinsert into oven.
- Bake an additional 10 minutes.
- Serve with vanilla custard.
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Selena Houston
[email protected]Just wanted to say thanks for sharing this recipe! I made it for my friend's birthday and it was a hit.
Lois Alompeh
[email protected]I've made this cake several times and it always turns out great! It's a really easy recipe to follow and the cake is always moist and delicious.
Ramim Md
[email protected]This cake was delicious! I made it for my family last weekend and everyone loved it. The cake was moist and flavorful, and the frosting was the perfect sweetness. I will definitely be making this cake again.