EMERALD ISLE
Categories Bitters Gin Liqueur Alcoholic Cocktail Party Spirit Chartreuse House & Garden Drink
Yield Serves 1.
Number Of Ingredients 4
Steps:
- Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.
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hussein shabakji
[email protected]Overall, I really enjoyed this recipe. It's a great way to change up the traditional corned beef and cabbage dinner.
Mano Govender
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I'll just use less chili powder next time.
Amanda Grider
[email protected]I'm not a big fan of Guinness, but I didn't taste it in this dish at all. The sauce was still delicious.
Samuel Hernandez
[email protected]This dish is a great way to use up leftover vegetables.
Ambrosio SALAZAR
[email protected]I'm always looking for new ways to cook corned beef and this recipe is a keeper. It's so flavorful and juicy.
Jenny Beqiri
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Rohan sahani Rohan sahani
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bryson Jordan
[email protected]I've never had Irish food before, but this dish has made me a fan.
Alarape Oluwasegun
[email protected]I served this dish with mashed potatoes and roasted vegetables and it was a perfect meal.
GamerGirl Lily
[email protected]This recipe is perfect for a St. Patrick's Day celebration.
Birender Bohara
[email protected]I'm not a huge fan of corned beef, but I really enjoyed this dish. The sauce is amazing.
Amariana Ray
[email protected]I made a few substitutions to this recipe based on what I had on hand and it still turned out great. This is a very versatile dish.
Carrie STRAUCH
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The finished dish is incredibly tender and flavorful.
Shoaib Hussain
[email protected]I've made this dish several times now and it's always a winner. It's a great way to use up leftover corned beef.
jammiie
[email protected]I'm a big fan of Irish food and this recipe did not disappoint. It was hearty and flavorful, and the Guinness added a delicious depth of flavor.
Namukwaya Janat
[email protected]I made this dish for a potluck and it was a huge success. People were asking me for the recipe all night long.
Delmont Logan
[email protected]This recipe was a hit at my dinner party. Everyone raved about the unique flavor and combination of ingredients.
Muhammad Sajid
[email protected]My family loved this dish! It was easy to make and had a great flavor. I will definitely be making it again.