EMERIL LAGASSE'S RED ROOSTER PUNCH

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Emeril Lagasse's Red Rooster Punch image

Make and share this Emeril Lagasse's Red Rooster Punch recipe from Food.com.

Provided by Lennie

Categories     Punch Beverage

Time P1D

Yield 2 quarts

Number Of Ingredients 3

1 1/2 quarts cranberry juice cocktail
1 (6 ounce) can frozen orange juice concentrate, defrosted
2 cups vodka

Steps:

  • Combine all of the ingredients in a large plastic container; freeze for several hours.
  • It will not freeze solid but will achieve the consistency of a slushy.
  • Scoop into punch cups or wine glasses and serve.

Finey Thompson
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I would not recommend this punch.


Yesenia Avila
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This punch is way too strong.


Josh Rice
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I found this punch to be a bit bland.


Sahil Khan Khattak
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This punch is a little too sweet for my taste.


Jennifer Valenti
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I'm not usually a fan of punch, but this one is really good.


Michele Stinebuck
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This punch is a great way to use up leftover fruit.


Ashana Darrell
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I love this punch! It's the perfect drink to serve at a summer party.


suchitra khand
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This punch is amazing! It's so flavorful and refreshing.


Aamer Musafar Shah
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I've been making this punch for years and it's always a favorite. It's the perfect drink for any occasion.


Sirin Haddad
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This punch is so easy to make and it's always a hit at parties. I love that I can make it ahead of time.


RASEL UZZAMAN
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I was looking for a refreshing punch to serve at my next party and this one fit the bill perfectly. It was a big hit!


Joseph Jessica
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This punch is delicious! I love the combination of fruits and juices.


Martin Jordaan
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I've tried many red rooster punch recipes, but this one is by far the best. It's the perfect party punch.


john chibundu
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This punch is so easy to make and it's always a crowd-pleaser. I love that I can adjust the sweetness to my liking.


Starfire Light
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I wasn't sure what to expect from this punch, but I was pleasantly surprised! It's the perfect balance of sweet and tart.


SK HRIDOY
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This punch was a hit at my last party! It's so refreshing and flavorful.


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