EMERIL'S BANANA BREAD RECIPE - (4/5)
Provided by DJCurtis83
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. Lightly grease a 9 1/4 by 5 1/4 by 2 1/2-inch loaf pan with 1 teaspoon of the butter. Puree the bananas, sour cream, eggs and vanilla in a food processor. Sift the cake flour, sugar, baking soda, baking powder and salt into the bowl of an electric mixer fixed with a whisk attachment. Add the remaining 10 tablespoons butter and mix on medium-low speed until blended, about 30 seconds. Add the banana mixture in 3 batches, scraping the sides of the bowl and mixing on medium speed between each addition. Fold in the nuts if desired. Pour into the loaf pan. Bake until lightly browned and bread bounces back to the touch, about 1 hour 10 minutes. Remove from the oven and cool for 10 minutes before turning out onto wire rack to cool completely.
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Dick Mansita
[email protected]This banana bread is delicious! I love the addition of walnuts and chocolate chips. Will definitely be making this again.
Official DadzyVEVO
[email protected]I've been baking banana bread for years and this is by far the best recipe I've tried. The bread is moist, flavorful, and has the perfect texture.
Hazera Chowdhury
[email protected]This is my go-to banana bread recipe. It's always a hit with my friends and family.
Sam Salehi
[email protected]This banana bread is a must-try! It's moist, flavorful, and has the perfect amount of sweetness. I love serving it with a cup of coffee or tea.
Qurban Ullah
[email protected]I've made this banana bread several times and it always comes out perfect. It's a family favorite.
Monica White
[email protected]Easy to follow recipe and the bread turned out great! Thanks for sharing.
Muriithi Perishia
[email protected]This banana bread is the best I've ever had. It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe.
Lesego Thamae
[email protected]Just made this bread and it's delicious! The only thing I did differently was add a little extra cinnamon. Will definitely be making this again.
Destiny Solomon
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The bread is amazing! It's moist and fluffy, with a delicious banana flavor. I've already made it twice and I'm sure I'll be making it again soon.
Eboni Savage
[email protected]This recipe is a keeper! The bread is so moist and flavorful. I love the addition of walnuts and chocolate chips.
Sima Akter
[email protected]I've never been a big fan of banana bread, but this recipe changed my mind. The bread is moist and flavorful, with a perfect balance of sweetness and spice. I'll definitely be making this again.
anthony bowen
[email protected]So easy to make and so delicious! I made this bread for a potluck and it was a hit. Everyone loved it.
citlally sanchez
[email protected]This banana bread is the bomb! I've made it several times and it always comes out perfect. The bread is moist and flavorful, with a crispy crust and a hint of cinnamon. I love serving it warm with a cup of coffee or tea.