EMERIL'S BROCCOLI AND GRUYERE SOUP
As the title says this is Emeril's recipe for cream of broccoli soup. I have made it many times and it is my favorite.
Provided by mpk911lady
Categories Very Low Carbs
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, over medium heat, heat the olive oil. When the oil is hot, add the onions, carrots and celery. Season with salt and cayenne pepper.
- Sauté for 5 minutes, or until they begin to soften. Add broccoli and saute for 3 more minutes. Add water and season with salt and freshly ground black pepper.
- Bring the soup to a boil reduce heat and cover, add the cream and simmer another 10 minutes. With a hand held blender, puree the soup.
- Add 1 1/2 cups of the Gruyere cheese. Stir until the cheese is melted. Check for seasoning. Ladle the soup into bowls and garnish with a little of the remaining Gruyere cheese and Creole seasoning. Serve with crusty bread.
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Pramod Gyawali
[email protected]This soup sounds delicious! I can't wait to try it.
Michael Bwalya
[email protected]I'm not sure about this recipe. I've never had broccoli soup before.
Omar Alijahaj
[email protected]I'm going to try making this soup this weekend. It looks so good!
KAYLA BALDWIN
[email protected]This soup is delicious, but it's a bit too rich for me. I think I'll try making it with less cheese next time.
Willfred Gerson
[email protected]I'm definitely going to make this soup again. It's a new family favorite.
Ch yasira
[email protected]This soup is a great way to use up leftover broccoli.
Newbie Fine
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this soup.
Qasim Ail
[email protected]This soup is so comforting and satisfying. It's the perfect meal for a cold winter night.
shuvo das
[email protected]I would have liked the soup to be a bit spicier, so I added some red pepper flakes.
LAWD MEEYEN
[email protected]I followed the recipe exactly and the soup turned out perfectly.
my melody
[email protected]I wasn't sure about the combination of broccoli and Gruyère cheese, but I was pleasantly surprised. It's a really unique and delicious soup.
Khushaam Rajpoot
[email protected]The soup was easy to make and it turned out great! I'll definitely be making it again.
Joy Bin12
[email protected]I love that this soup is healthy and filling. It's perfect for a cold winter day.
Prince Madnii
[email protected]This is the best broccoli soup I've ever had! It's so creamy and flavorful.
Agie Nsinungi
[email protected]I thought the soup was too thick, so I added some more broth.
Jo Dad
[email protected]The soup was a bit bland for my taste, but I added some extra salt and pepper and it was perfect.
Michael Phillips
[email protected]I've made this soup several times and it's always a hit! My family loves it.
Authai Sinha
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of broccoli and Gruyère cheese.