EMERIL'S MASHED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Emeril's Mashed Potatoes image

These potatoes taste great alongside Garlic Lover's Pot Roast for a classic all-American meal the whole family will love. Both recipes are courtesy of chef Emeril Lagasse.

Provided by Martha Stewart

Categories     Food & Cooking     Kid-Friendly Recipes

Yield Makes 4 cups

Number Of Ingredients 5

3 pounds Idaho potatoes, peeled and cut into 1-inch pieces
1 3/4 teaspoons coarse salt
1 stick (1/4 pound) unsalted butter, cut into pieces
1/2 cup heavy cream
1/4 teaspoon ground white pepper

Steps:

  • Place potatoes and 1 teaspoon salt in a medium heavy-bottomed saucepan; add enough water to cover by 1 inch. Bring to a boil over high heat; immediately reduce to a simmer, and cook until potatoes are easily pierced with the tines of a fork, 20 to 25 minutes.
  • Drain potatoes and return to saucepan. Place over low heat and add butter. Using a potato masher, mash butter into potatoes. Add cream, remaining 3/4 teaspoon salt, and pepper. Continue to mash potatoes until smooth and well combined. Serve immediately.

Faadumo Mahomed
[email protected]

These mashed potatoes are a must-try for any mashed potato lover.


Lonfle Taylor
[email protected]

I've never been a big fan of mashed potatoes, but these ones changed my mind. They're so creamy and flavorful.


Mandisa Sijila
[email protected]

I highly recommend this mashed potato recipe. You won't be disappointed.


family luv
[email protected]

These mashed potatoes are the perfect side dish for any holiday meal.


Zayne St jago
[email protected]

I love that this recipe uses real potatoes instead of instant mashed potatoes.


KingHashBrown
[email protected]

These mashed potatoes are so easy to make, even a beginner cook can make them.


Suzana Anderson
[email protected]

I've made these mashed potatoes several times now and they're always a hit. My family and friends love them!


Sujon Khan
[email protected]

These mashed potatoes are perfect for any occasion. They're creamy, cheesy, and oh-so-delicious.


Prince Saidul
[email protected]

I was skeptical about adding cheese to mashed potatoes, but I'm so glad I did. It adds a delicious depth of flavor.


Sineth Sankalpa
[email protected]

I've tried many mashed potato recipes, but this one is by far the best. The combination of butter, cream, and cheese is simply irresistible.


Abdullah Sheikh
[email protected]

These mashed potatoes are so good, I could eat them every day.


Bhupinder Paul
[email protected]

I made these mashed potatoes for Thanksgiving dinner and they were a huge hit. Everyone loved them!


Maabena Unique
[email protected]

Emeril's mashed potatoes are the creamiest, most flavorful mashed potatoes I've ever had. The recipe is easy to follow and the results are always perfect.