EMERIL'S TURKEY BOLOGNESE
Emeril Lagasse lightened up a traditional Italian Bolognese sauce by using turkey instead of the usual pork and beef. Layer it in lasagna, or toss with pasta and top with Parmesan.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes Ground Turkey Recipes
Time 1h30m
Yield Makes 6 cups
Number Of Ingredients 12
Steps:
- In a 5-quart Dutch oven or heavy pot, cook bacon over medium until crisp, 10 to 12 minutes. Add onion, carrots, and celery; season with salt and pepper. Cook, stirring occasionally, until vegetables are tender, 8 to 10 minutes.
- Add turkey; cook, breaking up meat with a spoon, until no longer pink, 8 to 9 minutes. Add wine and garlic; cook until wine has almost evaporated, 10 to 15 minutes. Add tomato paste; cook, stirring occasionally, until lightly browned, 7 to 10 minutes.
- Add broth and half-and-half; bring to a boil over high. Reduce to a simmer, and cook until sauce is thick and creamy, about 30 minutes more.
Nutrition Facts : Calories 286 g, Fat 13 g, Fiber 2 g, Protein 28 g
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[email protected]This dish is amazing! The sauce is so flavorful and the pasta is cooked perfectly. I will definitely be making this again and again.
Rosemary Hernandez
[email protected]I've made this dish several times and it's always delicious. The sauce is rich and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe.
Hammad Zargar
[email protected]This is my go-to recipe for Bolognese. It's always a hit with my family and friends. The sauce is so flavorful and the pasta is always cooked perfectly.
Spie Kay
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it with both turkey and beef mince, and it's always great.
Uthando Mhlongo
[email protected]This dish was easy to make and it turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Eziaga Joshua
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good. The sauce was very flavorful and the pasta was cooked perfectly. I would definitely make this again.
ACCOUNT HACK
[email protected]This dish is a great way to use up leftover turkey. The sauce is very flavorful and the pasta is cooked perfectly. I will definitely be making this again.
Zorak jattak Zorak
[email protected]I've made this dish several times and it's always delicious. The sauce is rich and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe.
Dashrath Chaudhary
[email protected]This is my go-to recipe for Bolognese. It's always a hit with my family and friends. The sauce is so flavorful and the pasta is always cooked perfectly.
Amorette Ramirez
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've made it with both turkey and beef mince, and it's always great.
Shazaib Ali
[email protected]This dish was easy to make and it turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Hollie Tate
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good. The sauce was very flavorful and the pasta was cooked perfectly. I would definitely make this again.
boqorka jacelka
[email protected]This recipe is a great way to use up leftover turkey. I had some leftover turkey from Thanksgiving and I was looking for a way to use it up. This recipe was perfect! The sauce was delicious and the pasta was cooked perfectly.
Conner Hensley
[email protected]I made this dish last night and it was a hit with my family! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Jackson Tony
[email protected]This turkey Bolognese is a delicious and healthy twist on the classic dish. The turkey mince is a great source of protein and the vegetables add a nice sweetness and texture. I also like that this recipe uses whole wheat pasta, which is a healthier o