EMILY'S CHOCOLATE COCONUT BROWNIES

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Emily's Chocolate Coconut Brownies image

I created this recipe when I wanted to make peanut butter M&M'S® brownies, but we didn't have the M&M'S®. It turned out to be a very decadent Mounds® bar-like brownie. These are best served warm with a big glass of milk and your favorite TV show.

Provided by Jacki & Emily M

Categories     Desserts     Cookies     Fruit Cookie Recipes     Coconut

Time 1h10m

Yield 20

Number Of Ingredients 11

cooking spray
1 cup canola oil
½ cup semisweet chocolate chips
2 cups white sugar
4 eggs
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
2 cups sweetened shredded coconut, divided
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan with cooking spray.
  • Combine canola oil and 1/2 cup chocolate chips in a saucepan over very low heat; stir until melted, about 5 minutes. Let cool, about 5 minutes.
  • Beat sugar, eggs, and vanilla extract in a large bowl until blended. Fold in melted chocolate mixture. Sift in flour, baking powder, and salt; mix until well combined. Fold 1 1/2 cup shredded coconut and chocolate chips into the batter.
  • Spread batter in the prepared baking pan. Sprinkle remaining 1/2 cup shredded coconut on top.
  • Bake in the preheated oven until edges pull away from the sides of the pan, 35 to 40 minutes. Cool before cutting into squares, about 15 minutes.

Nutrition Facts : Calories 314.1 calories, Carbohydrate 37.9 g, Cholesterol 37.2 mg, Fat 18.1 g, Fiber 1.7 g, Protein 2.8 g, SaturatedFat 5.3 g, Sodium 177.3 mg, Sugar 29.7 g

bilal touqeer
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I'm allergic to coconut, so I substituted chopped walnuts instead. The brownies were still delicious!


Ellie-lou Penfold
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These brownies are so rich and decadent. They're perfect for a special occasion.


Salman Vai
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I love the combination of chocolate and coconut in these brownies. It's a unique and delicious flavor.


Ghazbara Akhtar
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I've made these brownies several times now and they're always a hit. They're the perfect dessert for any occasion.


Fav Our
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These brownies are dangerously delicious! I can't stop eating them.


Satin Sadad
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I'm not a baker, but these brownies were so easy to make. I'm definitely going to try more of Emily's recipes.


Shahzad Mehar
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I made these brownies for a bake sale and they were a huge success! Everyone loved them.


ABDUL AZEEZ
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The brownies turned out perfectly! They're fudgy and moist, with just the right amount of sweetness.


HAMNA Mehboob
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These brownies are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together.


Serina Serina
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I'm not usually a fan of coconut, but these brownies changed my mind. The chocolate and coconut flavors complement each other perfectly.


Hanifa 400
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These brownies were a hit at my party! Everyone loved the gooey chocolate and the crispy coconut topping. I'll definitely be making them again.