ENDIVE AND TANGERINE SALAD WITH ALMONDS AND FETA

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Endive and Tangerine Salad with Almonds and Feta image

Tangerine vinaigrette is tossed with fresh endive. A mixture of almonds, feta, and oregano adds a sweet, salty, aromatic finish to the crisp, tangy salad.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 10m

Number Of Ingredients 8

5 honey tangerines
1 teaspoon extra-virgin olive oil
1 teaspoon white-wine vinegar
Coarse salt
1/4 cup almonds (1 ounce), toasted and coarsely chopped
2 ounces low-fat feta, crumbled (1/2 cup)
1 tablespoon fresh oregano, coarsely chopped
3 heads endive (about 4 ounces each), trimmed, leaves separated

Steps:

  • Cut away peel and pith from 4 tangerines using a sharp paring knife. Slice each into 1/4-inch-thick rounds. Halve remaining tangerine, and squeeze juice into a large bowl. Whisk in oil, vinegar, and 1/4 teaspoon salt.
  • Mix together almonds, feta, and oregano.
  • Cut any large endive leaves in half length-wise. Add leaves to bowl with vinaigrette, and toss. Divide endive, tangerines, and almond-feta mixture evenly amound 4 plates.

Nutrition Facts : Calories 149 g, Cholesterol 4 g, Fiber 6 g, Protein 6 g, SaturatedFat 2 g, Sodium 271 g

Kyle North
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This salad is a great way to use up leftover chicken or fish. It's also a healthy and refreshing meal that's perfect for a busy weeknight.


Dustin Scott
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are incredible and it's a real showstopper.


glitchtrap 555
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and healthy fats.


Ismail Ali Bonongwe
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I made this salad for a potluck and it was a hit. Everyone loved the unique flavor combination and the beautiful presentation.


Experience Chiloane
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I followed the recipe exactly and my salad turned out great. It's a delicious and refreshing salad that I will definitely be making again.


Bashar Olateju
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This salad is not worth the effort. It's not very flavorful and the ingredients don't really go together.


Media One
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I found this salad to be a bit bland. I would recommend adding some herbs or spices to give it more flavor.


Sugam Gaming YT
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This salad is a bit too sweet for my taste. I would recommend using less tangerines or adding some tart ingredients, like lemon juice or cranberries.


Benildas Benildas rathnayaka
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I'm not a big fan of endive, but I loved this salad. The tangerines and almonds really balance out the bitterness of the endive.


Sohail Prince
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This salad is a great way to use up leftover chicken or fish. It's also a healthy and refreshing meal that's perfect for a busy weeknight.


Md Azom
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I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish.


Rose Sekyei
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are incredible and it's a real showstopper.


Daniella Mondragon
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This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and healthy fats.


gilbert rubio
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I made this salad for a party and it was a huge success. Everyone loved the unique flavor combination and the beautiful presentation.


Sanique Hynds
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This salad is a great way to use up leftover endive and tangerines. It's also a healthy and refreshing dish that's perfect for a summer picnic.


Laura Guzman
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I wasn't sure what to expect from this salad, but I was pleasantly surprised. The flavors and textures all come together perfectly. I'll definitely be making this again.


Jack Five
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This salad is so easy to make, and it's always a hit with my guests. I love that I can use seasonal ingredients to create a dish that's both delicious and healthy.


Wanda jackson
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I love the combination of endive, tangerine, almonds, and feta. It's a unique and delicious salad that's perfect for a light lunch or dinner.


Meilana Tavita
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This salad is a delightful burst of flavors and textures. The endive and tangerine provide a refreshing contrast, while the almonds and feta add a satisfying crunch and tang.