ENDIVE BOATS WITH SMOKED SALMON
Make and share this Endive Boats With Smoked Salmon recipe from Food.com.
Provided by Laureen in B.C.
Categories < 30 Mins
Time 30m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor chop salmon.
- Add cream cheese and lemon juice, blend until smooth
- Add capers and red onion and pulse until blended.
- Carefully separate leaves from heads.
- Put Smoke Salmon mixture into a piping bag and pipe onto the Endive leaves
- Chill in the refrigerator until ready to use. You can make these hours ahead they stand up very well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #appetizers #dietary #low-calorie #low-carb #low-in-something #number-of-servings
You'll also love
Mo Gegs
[email protected]I love the combination of smoked salmon and cream cheese. These endive boats are the perfect way to enjoy this classic pairing.
Riffat Sultan
[email protected]These endive boats are the perfect appetizer for a summer party. They're light and refreshing, and they're easy to make ahead of time.
Lx Kausar
[email protected]I made these endive boats for a potluck and they were a huge hit. Everyone raved about them. They're so easy to make and they're always a crowd-pleaser.
Rd Raju Islam
[email protected]These endive boats are a great way to get your kids to eat their vegetables. My kids love the smoked salmon and cream cheese filling, and they don't even notice the endive.
Rittik Kuri
[email protected]I'm not a big fan of smoked salmon, but I loved these endive boats. The cream cheese and capers helped to balance out the smokiness of the salmon.
Younas Chandio
[email protected]These endive boats are a great way to use up leftover smoked salmon. They're also a healthy and delicious snack or appetizer.
Mk Kaliisa
[email protected]I love these endive boats! They're so light and refreshing, and the smoked salmon and cream cheese filling is delicious. I've made them several times and they're always a hit.
Cordney Ceaser
[email protected]These endive boats are the perfect party food. They're easy to make ahead of time, they're portable, and they're always a crowd-pleaser.
Dilnura Ruziboyeva
[email protected]I'm always looking for new and easy appetizers to serve at parties, and these endive boats fit the bill perfectly. They're quick and easy to make, and they're always a hit with my guests.
Tonythe towman
[email protected]I made these endive boats for a brunch party and they were a huge success. Everyone loved them! They are so easy to make and they look so impressive.
Javaine Obiran
[email protected]These endive boats were so easy to make and they turned out so elegant. I was really impressed with how they looked and tasted. My guests loved them!
Kiannia Williams
[email protected]I'm not usually a fan of endive, but these boats were surprisingly delicious. The smoked salmon and cream cheese filling was creamy and flavorful, and the endive leaves added a nice crunch. I would definitely make these again.
Sama Ramadan
[email protected]These endive boats were a huge hit at my party! The combination of smoked salmon, cream cheese, and capers is always a winner, and the endive leaves provided the perfect crispy vessel. I will definitely be making these again.