Make and share this English Christmas Pudding II recipe from Food.com.
Provided by Tonkcats
Categories Dessert
Time 3h
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- Mix all dry ingredients, fruit, raisins, nuts and suet. Add molasses and then milk to rinse all molasse s into the mixture. Mix well.
- Grease and flour a 3 pound empty Crisco can or similar size, smooth sided can.
- Put mixture into can.
- Cover with double thickness of aluminum foil.
- Tie foil on with string.
- Set can in large pot or kettle half full of water.
- Cover and steam 2 1/2 hours after water boils.
- Serve slices covered with hot vanilla sauce* and real whipped cream.
- Bring 3 1/2 cups milk and vanilla bean to a boil.
- Whip sugar and yolks over hot water to lukewarm.
- Stir in cornstarch to remaining cold milk.
- Add the cornstarch mixture to the boiling mixture and bring to a full boil.
- Pour the boiling starch-milk over the lukewarm egg-sugar mixture, whisking forcefully.
- Keep warm on steam table or double boiler.
- This sauce is good over puddings and souffles.
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DaCamo Floe
[email protected]This pudding was a bit too rich for my taste, but it was still good. I think I'll try using less butter next time.
Bijoy Gosh
[email protected]I made this pudding for my husband for Christmas and he loved it. He said it was the best Christmas pudding he's ever had.
artist artist
[email protected]This pudding was delicious! I especially loved the candied cherries and raisins.
Jessica Saad
[email protected]I've never made Christmas pudding before, but this recipe made it easy. It turned out perfectly and was a big hit with my family.
Haroon Hassan
[email protected]This recipe was easy to follow and the pudding turned out great. I'll definitely be making it again.
RITAH KEIZ
[email protected]I made this pudding for a Christmas party and it was a huge hit. Everyone loved it!
So Riena
[email protected]This pudding was so moist and flavorful. I loved the combination of spices and fruits.
Devinda Zokka
[email protected]I'm not a big fan of Christmas pudding, but I thought I'd give this recipe a try. I was pleasantly surprised! It was actually quite good.
karylle ann L. domingo
[email protected]This pudding was a lot of work to make, but it was worth it. It was absolutely delicious.
Anthony Ingram
[email protected]I followed the recipe exactly and my pudding turned out dry and crumbly. I'm not sure what went wrong.
sangit raaga
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Ahmad shahram Ziayee
[email protected]This pudding was so easy to make and it tasted amazing. I'm definitely making it again next year.
ryder santosh
[email protected]I've made this pudding several times now and it always turns out perfectly. It's become a family favorite!
Alicia van Vuuren
[email protected]This Christmas pudding was a hit! It was moist and flavorful, with just the right amount of sweetness. I especially loved the candied fruits and nuts.