Provided by JBamford
Number Of Ingredients 7
Steps:
- Preheat oven to 350° F (175° C). Combine cream cheese, cheddar cheese, mayonnaise, bacon dip, lemon dilly dip and onion dip. Spoon into Epicure's Dip Baker. Bake for 20-30 minutes, or until heated through. Per Serving (2 Tbsp (30 ml)) : Calories 130, Fat 6 g (Saturated 3.5 g, Trans 0 g), Cholesterol 15 mg, Sodium 230 mg, Carbohydrate 15 g (Fibre 1 g, Sugars 1 g), Protein 5 g. Tips: Serving Suggestion: Serve with crackers and a sliced baguette. Health Tip: Lighten up! Try this recipe with light cream cheese, low-fat cheddar and mozzarella cheese to save 40 calories and 4.5 g fat (2.7 g saturated) per serving. Serving Suggestion: Serve in a sourdough loaf, scooped out to make a bread bowl.
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Jibri Charisma
[email protected]I have made this cheese dip several times and it is always a hit. It is the perfect party food because it is so easy to make and it is always delicious.
Muhammad adnan Khan
[email protected]This cheese dip is delicious! It is the perfect combination of creamy and cheesy.
Alexandra Gasca
[email protected]I love this cheese dip! It is the perfect party appetizer because it is so easy to make and it is always a crowd-pleaser.
Connor Boyd
[email protected]This cheese dip was a bit too runny for my taste, but it was still delicious.
Salinka Liyanage
[email protected]I made this cheese dip for my family and they loved it. It was the perfect comfort food on a cold winter night.
Rizwan Azad
[email protected]This cheese dip is amazing! It is so creamy and cheesy, and the perfect party food.
Aivis Dornis
[email protected]I have made this cheese dip several times and it is always a hit. It is so easy to make and it is always delicious.
Whing Panchito
[email protected]I was disappointed with this cheese dip. It was bland and lacked flavor.
Peter Ooko
[email protected]This cheese dip is the perfect party appetizer. It is easy to make, delicious, and always a crowd-pleaser.
Sekaja Amos
[email protected]I love this cheese dip! It is so easy to make and it is always a hit with my friends.
Fardowso Maxamed
[email protected]This cheese dip was a bit too spicy for my taste, but I think I just added too much cayenne pepper. Next time I will use less.
WILL TIRO
[email protected]This is the best cheese dip I have ever had. It is so easy to make and it is always a crowd-pleaser.
Jahel's Movies & Stuff
[email protected]I made this cheese dip for a potluck and it was a huge success. Everyone loved it!
Umee Ayaan
[email protected]This cheese dip was a hit at my party! It was creamy, cheesy, and had just the right amount of spice. I will definitely be making it again.