Provided by Dawn Murray
Categories Soup/Stew Bean Leafy Green Quick & Easy Low/No Sugar Sausage Winter Bon Appétit
Yield Serves 6
Number Of Ingredients 7
Steps:
- Heat oil in heavy large Dutch oven over medium-high heat. Add sausage and garlic and sauté until sausage is lightly browned, about 8 minutes. Add escarole and toss until wilted, about 5 minutes. Add broth and cannellini with their juices. Simmer until flavors blend and soup thickens slightly, about 20 minutes. Season to taste with salt and pepper. Ladle soup into bowls. Serve with Parmesan cheese.
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Md shamim Mia
[email protected]I'm not a huge fan of escarole, but I decided to try this soup anyway. I'm so glad I did! The escarole was not overpowering and it added a nice depth of flavor to the soup. The sausage and beans were also cooked perfectly. I would definitely recommen
Scarlett Dixon
[email protected]This soup is so delicious and easy to make! I love the combination of escarole, beans, and sausage. I also added a few chopped carrots and celery to the soup for extra flavor. My family loved this soup, and I will definitely be making it again.
esther nicholas
[email protected]This soup is a great way to use up leftover escarole. I had some escarole that was starting to wilt, so I decided to make this soup. It turned out great! The escarole was still tender and flavorful, and the soup was very hearty and filling. I will de
Pamela Twilla
[email protected]This soup is amazing! The flavors are so well-balanced and the escarole adds a unique and delicious flavor. I will definitely be making this soup again and again.
Nadine Vanwyk
[email protected]This soup is delicious and so easy to make! I love that I can use frozen escarole, which makes it a great option for a quick and easy meal. I also added a few chopped potatoes to the soup for extra heartiness. My family loved this soup, and I will de
Aphiwe Minator
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved the flavor and the escarole added a nice touch. I will definitely be making this soup again for my next party.
Nenad Milivojevic
[email protected]This soup is so easy to make and it's so delicious! I love the combination of escarole, beans, and sausage. I also added a few chopped carrots and celery to the soup for extra flavor. My family loved this soup, and I will definitely be making it agai
Faze Kirby
[email protected]This soup is a great way to use up leftover escarole. I had some escarole that was starting to wilt, so I decided to make this soup. It turned out great! The escarole was still tender and flavorful, and the soup was very hearty and filling. I will de
Bruce Pauloosie
[email protected]I'm not a fan of escarole, but I decided to try this soup anyway. I'm so glad I did! The escarole was not overpowering and it added a nice depth of flavor to the soup. The sausage and beans were also cooked perfectly. I would definitely recommend thi
Emari weaver
[email protected]This soup is amazing! The flavors are so well-balanced and the escarole adds a unique and delicious flavor. I will definitely be making this soup again and again.
polok polok
[email protected]This soup is delicious and so easy to make! I love that I can use frozen escarole, which makes it a great option for a quick and easy meal. I also added a few chopped potatoes to the soup for extra heartiness. My family loved this soup, and I will de
Fahad Salmani
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved the flavor and the escarole added a nice touch. I will definitely be making this soup again for my next party.
Taylor Cummings
[email protected]This soup is so easy to make, and it's so delicious! I love the combination of escarole, beans, and sausage. I also added a few chopped carrots and celery to the soup for extra flavor. My family loved this soup, and I will definitely be making it aga
Joycelyn Sarbeng
[email protected]I'm not a huge fan of escarole, but I was pleasantly surprised by how much I enjoyed this soup. The escarole was not overpowering, and it added a nice depth of flavor to the soup. The sausage and beans were also cooked perfectly. I would definitely r
senpai lord69
[email protected]This soup is a hearty and flavorful meal that is perfect for a cold winter day. The escarole adds a slightly bitter flavor that is balanced out by the sweetness of the sausage and beans. I also added a pinch of red pepper flakes for a little extra sp