ESTONIAN CABBAGE
I made this for a BBQ dinner with my Estonian SIL and we all loved it. Super easy and quite yummy. Goes great with anything. You can do this in the oven at about 300* until a wooden skewer tests the cabbage done.
Provided by Secret Agent
Categories Vegetable
Time 1h35m
Yield 1 cabbage, 10 serving(s)
Number Of Ingredients 4
Steps:
- Put the chopped cabbage into a foil grill bag (or make your own with heavy duty aluminum foil doubled over.
- Add butter, cream, salt and pepper.
- Seal up the ends of foil or the foil bag.
- Place on the slowest side of the grill and let it cook for 1 1/2 to 2 hours or until it tests done.
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Md jihad YT
[email protected]This recipe was easy to follow and the cabbage turned out great! I will definitely be making this again.
Tyson Davey
[email protected]I'm not a big fan of cabbage, but this recipe was delicious! The cabbage was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ahmed Muktadir
[email protected]This recipe is a winner! The cabbage is cooked perfectly and the sauce is creamy and flavorful. I will definitely be making this again.
muhamadou darboe
[email protected]I loved this recipe! It was so easy to make and the cabbage was so tender. I will definitely be making this again.
Stephen King
[email protected]This was a great recipe! The cabbage was cooked to perfection, and the sauce was delicious. I will definitely be making this again.
Denis Micho
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage is cooked perfectly, and the sauce is creamy and flavorful. I will definitely be making this again.
Trevor dale
[email protected]This recipe is a keeper! It's easy to make and so delicious. I love the combination of cabbage, bacon, and caraway seeds.
GODWIN BLESSING ONYEBUCHI
[email protected]I made this recipe for a potluck, and it was a big hit! Everyone loved it. I will definitely be making this again.
Zeeshan Khattak
[email protected]This recipe is a great way to use up leftover cabbage. I had some cabbage that was starting to go bad, and this recipe was the perfect way to use it up. The dish turned out great, and I'm so glad I found this recipe.
Ojong Pelagie
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a really flavorful dish. I especially love the crispy bits of bacon.
7T Blue77
[email protected]This was my first time making Estonian cabbage, and it turned out great! The recipe was easy to follow, and the dish was delicious. I will definitely be making this again.
Shareef Bacha004
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The cabbage is cooked to perfection, and the sauce is creamy and flavorful. I highly recommend this recipe!
Hafiz Ahmed
[email protected]This Estonian cabbage recipe is a must-try for cabbage lovers! It's easy to make and packed with flavor. I especially love the addition of caraway seeds, which give the dish a unique and earthy taste.