EVERYTHING SEASONING BLEND
This seasoning blend got its name because it is practically perfect on everything. My family enjoys it on fish, fowl, beef, pork, vegetables, pasta rice and even french bread that has been buttered and broiled! (Serving size is a just a guess since it depends on how seasoned you like your dishes)
Provided by Beanie-O
Categories Low Cholesterol
Time 2m
Yield 40 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and place in a small air tight container or spice jar.
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NAKAMI EVALINE
[email protected]I've tried a lot of different seasoning blends, but this one is by far my favorite.
Mani Butt
[email protected]This seasoning blend is amazing! It's the perfect blend of herbs and spices.
Renesmee Jacques
[email protected]I wasn't a fan of this seasoning blend. It had a strange aftertaste.
Nobuhle Gumede
[email protected]I found this seasoning blend to be a bit bland.
Alom Sheikh
[email protected]This seasoning blend is a bit too salty for my taste.
Saira CheEma
[email protected]I love the versatility of this seasoning blend. I've used it on everything from eggs to popcorn to popcorn shrimp.
Toga San
[email protected]This is my go-to seasoning blend for grilled chicken. It gives the chicken a delicious, crispy crust.
Saraiki Status
[email protected]I wasn't sure what to expect from this seasoning blend, but I was pleasantly surprised. It's a great all-purpose seasoning that I've used on everything from chicken to fish to tofu.
Elman Memmedzade
[email protected]This seasoning blend is a staple in my kitchen. I love using it to make roasted potatoes and vegetables.
Muhammad aqib Afridi
[email protected]I've used this seasoning blend on chicken, fish, and vegetables, and it's been a hit every time! The flavors are perfectly balanced, and it adds a delicious savory flavor to whatever you're cooking.