EXCELLENT SHRIMP CREOLE
Steps:
- In a medium saucepan, over medium heat, pour in oil and flour to make a roux. Cook together until smooth, stirring constantly, but do not brown.
- Stir in onions and saute for 2 minutes. Stir in garlic, celery, bell pepper, bay leaves, lemon juice, tomato paste, tomatoes and shrimp. Add enough water just to cover.
- Cook slowly until shrimp are pink and tender; stirring occasionally. Season with salt, pepper, chili powder and hot sauce to taste.
Nutrition Facts : Calories 582.9 calories, Carbohydrate 31.5 g, Cholesterol 345 mg, Fat 28.7 g, Fiber 4.6 g, Protein 50.6 g, SaturatedFat 4.7 g, Sodium 795.6 mg, Sugar 7.1 g
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Meheshi Sadamali
[email protected]This shrimp creole was a complete disaster. I followed the recipe exactly and it turned out terrible.
Sipon Ahmod
[email protected]This shrimp creole was not good at all. The sauce was watery and the shrimp were overcooked.
Furqan Aslam M. Aslam
[email protected]This shrimp creole was a bit bland for my taste. I had to add some extra spices to it to make it more flavorful.
Ananiya Saifu
[email protected]This shrimp creole was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was flavorful.
Cruz Bwoy
[email protected]This shrimp creole was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Falon Hadley
[email protected]This was the best shrimp creole I've ever had! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
saugat paudyal
[email protected]I loved this shrimp creole! The sauce was rich and creamy, and the shrimp were cooked to perfection. I will definitely be making this again.
Uh Shantha
[email protected]This recipe was easy to follow and the shrimp creole turned out great! The sauce was flavorful and the shrimp were cooked perfectly.
Erlin Avdi
[email protected]This dish was a hit! The shrimp were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Sonja Nel
[email protected]This shrimp creole was amazing! The flavors were perfect and the shrimp were cooked to perfection. I will definitely be making this again.
Flevian Alusa
[email protected]I've made this shrimp creole recipe several times and it's always a winner. The sauce is so rich and creamy, and the shrimp are always cooked perfectly. I highly recommend this recipe!
Alicia Simphiwe
[email protected]This is my new favorite shrimp creole recipe! It's so easy to make and it always turns out perfect. The shrimp are always cooked perfectly and the sauce is always flavorful and delicious.
Wadada Muzafar
[email protected]I made this shrimp creole for a party and it was a huge hit! Everyone loved it. The creamy sauce was the perfect complement to the shrimp, and the rice soaked up all the delicious flavor.
-Gray-
[email protected]This shrimp creole was absolutely delicious! The sauce was rich and flavorful, with just the right amount of spice. The shrimp were cooked perfectly, and the rice was fluffy and light. I will definitely be making this dish again!