EXOTIC ISLAND TACOS
My favorite place to go is Cozumel, Mexico. The minute you land there, the smell of lime just permeates the air and the taste of the food there is so exotic! Trying to get past the "same old tacos" I decided to try and capture the flavor of the island. The exotic flavors in this taco is an explosion to your senses! This taco...
Provided by Barbara Miller
Categories Tacos & Burritos
Time 30m
Number Of Ingredients 16
Steps:
- 1. Fry your fish in three tablespoons cooking oil approximately four minutes on each side. Cool completely and flake into pieces and set aside in bowl.
- 2. Put each filling ingredient in a separate bowl to make taco assembly a snap.
- 3. Combine all the ingredients for the crema and mix well. let sit at least 30 minutes so that the flavors can blend together. Mix again when ready to put on the tacos. Refrigerate any left over crema.
- 4. Assemble your tacos, add the crema to the taco and let your taste buds come alive!
- 5. This taco will also work very well with chicken, pork and thinly sliced beef.
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5liiil1 5liili1
[email protected]I made these tacos for a party and they were a huge success. Everyone raved about them and asked for the recipe.
Shimizu Fatima
[email protected]These tacos are a great way to get your kids to eat fish. My kids love them and they always ask for seconds.
Eldrich Lewis
[email protected]I've made these tacos several times now and they're always a hit. They're so versatile and you can use any type of fish you like. I've even made them with shrimp and they were delicious.
Cristian Villalobos
[email protected]These tacos are amazing! They're so easy to make and they're so delicious. I love the combination of the fish, pineapple salsa, and cabbage.
Same Jalal
[email protected]I love these tacos! They're so flavorful and the pineapple salsa is the perfect topping. I will definitely be making these again.
Komal Karishma Kumar
[email protected]These tacos are a great way to use up leftover fish. I had some grilled salmon that I needed to use up and these tacos were the perfect solution.
Sehr Vlogs
[email protected]I've never made fish tacos before, but these were so easy to make and they turned out great. I will definitely be making them again.
Adnan prince
[email protected]These tacos are so easy to make and they're so delicious. I love the combination of the fish, pineapple salsa, and cabbage.
Bash Rash
[email protected]I made these tacos for a party and they were a huge success. Everyone raved about them and asked for the recipe.
Nauseous Lad
[email protected]These tacos are a great way to get your kids to eat fish. My kids love them and they always ask for seconds.
Ahmad Shekib
[email protected]I've made these tacos several times now and they're always a hit. They're so versatile and you can use any type of fish you like. I've even made them with shrimp and they were delicious.
Willmar Buranda
[email protected]These tacos are a great way to use up leftover fish. I had some grilled salmon that I needed to use up and these tacos were the perfect solution. They're so delicious and easy to make.
Asnan Nawaz
[email protected]I made these tacos for my family and they were a huge hit! Everyone loved them, even my picky kids. The flavors are incredible and the tacos are so easy to make.
Nana Williams
[email protected]These tacos are amazing! They're so flavorful and the pineapple salsa is the perfect topping. I will definitely be making these again.