EXTRA MOIST COCONUT CAKE
I love anything with coconut,so to say that I love this cake is not an exaggeration - it is very delicious!!
Provided by Chef mariajane
Categories Dessert
Time 50m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Prepare cake according to package directions and bake in 9x13x2 inch baking pan.
- Cool 20 minutes and remove from pan and onto a large platter or jelly roll pan.
- With toothpick, make holes in cake at 1-inch intervals.
- Heat evaporated milk, sugar and flavoring and pour over cake.
- Cover with plastic wrap and place in refrigerator overnight so that cake weill completely absorb milk sugar mixture.
- The next day spread whipped topping over top and sides of cake.
- Sprinkle on coconut.
- Refrigerate until ready to serve.
- May be served as is or topped with fresh strawberries or peaches.
Nutrition Facts : Calories 335.9, Fat 17, SaturatedFat 7.8, Cholesterol 16, Sodium 268.7, Carbohydrate 43.3, Fiber 1.4, Sugar 32.2, Protein 4.2
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Starr Chan
[email protected]This is the perfect cake for a coconut lover. It's so moist and flavorful, and the frosting is amazing.
Ramata hadim Gaye
[email protected]This cake is so moist and flavorful. I love it!
Shimelis Chefo
[email protected]This cake is a must-try!
Popy Mim
[email protected]I highly recommend this recipe.
Donal Appleances
[email protected]This cake is perfect for any occasion.
Junior Qiniso
[email protected]This is the best coconut cake I've ever had.
Zara Elis
[email protected]I'll definitely be making this again.
Stanley Hill
[email protected]This cake is delicious!
Mary Githua
[email protected]This cake was a hit! Everyone loved it.
Phurba Sherpa
[email protected]This cake is amazing! It's so moist and flavorful, and the frosting is to die for. I'll definitely be making this again and again.
Lina Infant3
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. It was moist and flavorful, and the frosting was light and fluffy. I would definitely make this again.
Muxumad cali
[email protected]This cake was a big hit at my potluck. Everyone loved it! It was moist and flavorful, and the frosting was delicious. I'll definitely be making this again.
Jahangir Hashim
[email protected]This coconut cake is a keeper! It's moist, flavorful, and has the perfect amount of sweetness. I'll definitely be making this again and again.
M Hasan
[email protected]I followed the recipe exactly and my cake turned out great! It was moist and flavorful, and the frosting was perfect. I will definitely be making this again.
Epstarn
[email protected]This cake was easy to make and turned out delicious. I used a bundt pan and it cooked perfectly. The coconut flavor is subtle but present, and the cake is moist and flavorful. I will definitely be making this again!
Tony Ritchie
[email protected]I've tried many coconut cake recipes, but this one is by far the best. The cake is moist and fluffy, and the frosting is creamy and rich. I highly recommend this recipe!
Usama Amjad
[email protected]This coconut cake was a hit at my party! It was moist and flavorful, and the frosting was the perfect touch of sweetness. I'll definitely be making this again.