FABULOUS CARROT CAKE
This carrot cake recipe delivers a moist cake with lots of shredded carrots, crushed pineapple, and raisins and a tangy lemon cream cheese frosting.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole Pineapple
Time 55m
Yield 20
Number Of Ingredients 17
Steps:
- Beat 1 cup butter and sugars until light and fluffy in large bowl. Beat in eggs. Beat in crushed pineapple, carrots, raisins and vanilla.
- Stir together flour, baking soda, cinnamon, ginger and salt in medium bowl. Gradually add to pineapple mixture and beat until well blended. Pour into 2 9-inch greased and floured cake pans.
- Bake at 350 degrees F 40 minutes or until toothpick inserted comes out clean. Cool in pans 15 minutes. Remove from pans; cool completely on wire racks.
- Beat cream cheese with remaining 1/2 cup butter until smooth. Beat in powdered sugar, lemon peel and juice until smooth. Spread frosting over cakes. Garnish with additional crushed pineapple and grated carrots, if desired.
Nutrition Facts : Calories 403.4 calories, Carbohydrate 55 g, Cholesterol 81.7 mg, Fat 18.8 g, Fiber 1.4 g, Protein 4.4 g, SaturatedFat 11.5 g, Sodium 342.7 mg, Sugar 38.1 g
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Elisa Williams
[email protected]This carrot cake was a hit at my party! Everyone loved it, and I got several requests for the recipe. I will definitely be making this cake again for future parties.
Haseeb king Haseeb malik
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. The cake was moist and flavorful, and the cream cheese frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Muhammad Yazidu
[email protected]This carrot cake is the best I've ever had! The cake is moist and flavorful, and the cream cheese frosting is the perfect complement. I will definitely be making this cake again and again.
Md Bepul
[email protected]I made this carrot cake for my husband's birthday, and he loved it! The cake was moist and flavorful, and the cream cheese frosting was the perfect topping. I will definitely be making this cake again for future special occasions.
Oggq Bogga
[email protected]This carrot cake is a keeper! I've made it several times now, and it's always a hit. The cake is moist and flavorful, and the cream cheese frosting is delicious. I highly recommend this recipe.
Mr Peely is idk
[email protected]I've made this carrot cake several times now, and it's always a winner. The cake is moist and flavorful, and the cream cheese frosting is the perfect topping. I highly recommend this recipe.
Sawkat Alam
[email protected]I made this carrot cake for my daughter's birthday, and it was a huge success. The cake was moist and flavorful, and the cream cheese frosting was a hit with the kids. I will definitely be making this cake again for future birthdays.
MD Zaheer
[email protected]This carrot cake was a hit at my party! Everyone loved it, and I got several requests for the recipe. I will definitely be making this cake again for future parties.
Richard Sutton
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. The cake was moist and flavorful, and the cream cheese frosting was the perfect balance of sweet and tangy. I will definitely be making this cake again.
Boluwatife Fajuyigbe
[email protected]This carrot cake is the best I've ever had! It's moist, flavorful, and the cream cheese frosting is to die for. I will definitely be making this cake again and again.
Collins Okutoyi
[email protected]I made this carrot cake for my family and it was a huge hit! The cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this cake again.