FALL 5-SPICE SOUP
I am a soup fanatic, and found that Chinese 5-spice, made up of anise, fennel, cloves, cinnamon, and white or Szechwan pepper was a great way to jazz-up common fall vegetables.
Provided by soupysales
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Pour vegetable broth into a pot and bring to a boil.
- Heat oil in a skillet over medium heat; cook and stir onion and celery in hot oil until tender, 5 to 10 minutes. Add Chinese 5-spice powder to onion mixture, stir to coat, and cook until fragrant, about 1 minute.
- Mix sweet potatoes, apples, salt, and onion mixture into broth; cook until sweet potatoes are tender, 20 to 25 minutes. Cool soup for at least 5 minutes.
- Pour soup into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth.
Nutrition Facts : Calories 324.2 calories, Carbohydrate 66.7 g, Fat 4.6 g, Fiber 10.7 g, Protein 5.7 g, SaturatedFat 0.5 g, Sodium 1704.7 mg, Sugar 22.7 g
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Salahuddin Salisu
[email protected]This soup is delicious! I'll definitely be making it again.
Purity Chimbinimem
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Niraj Rawal
[email protected]This soup is so flavorful and satisfying. It's the perfect comfort food for a cold winter day.
andile Precious
[email protected]I love the addition of the apple and cranberries. They give the soup a nice sweetness and tartness.
Zubair Ahmed SujOn
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Ali Abaas
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Edith Ortiz
[email protected]I love that this soup is made with all healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Ali Raza Jitoy
[email protected]This soup is perfect for a cold fall day. It's hearty and filling, and the spices really warm you up.
Adelle Ross
[email protected]I'm not a huge fan of spicy food, but this soup was just the right amount of heat. It was so flavorful and comforting.
Jesus Vaca
[email protected]This soup is so easy to make and it's so delicious. I love that I can use all pantry staples.
Madylenn Rome
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Donna Chabot
[email protected]This soup is incredible! The flavors are so complex and delicious. I love the combination of sweet, savory, and spicy. It's the perfect fall soup.