An unusual mixture that creates a perfect fall salad!
Provided by Amber Tynan
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- Combine spinach, apple, Cheddar cheese, cranberries, and pecans in a large salad bowl. Toss well.
- Combine balsamic vinegar, maple syrup, and mustard in the bowl of an electric blender. Blend on medium speed until mixed well. While the blender is running, add olive oil in a steady stream. Blend until oil and vinegar are no longer separated. Add salt and pepper to taste and emulsify until creamy. Drizzle over salad and serve immediately.
Nutrition Facts : Calories 637.3 calories, Carbohydrate 37 g, Cholesterol 30.2 mg, Fat 52.1 g, Fiber 4.6 g, Protein 10.5 g, SaturatedFat 11.2 g, Sodium 242.7 mg, Sugar 27.6 g
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Mohamad Izzeldin
izzeldinmohamad@aol.comI can't wait to make this salad again. It's the perfect fall dish.
Rehan Waseem
rw@hotmail.comThis is my new favorite salad. It's so delicious and healthy.
Sajid shah Sajidd shah
s_s61@hotmail.comI've made this salad several times and it's always a hit. It's the perfect fall dish.
Md Mostak
mostakmd@hotmail.co.ukThis salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
flash star
flash_star@aol.comI love the combination of sweet and savory in this salad. The roasted vegetables are perfectly caramelized and the dressing is the perfect balance of sweet and tangy.
Md Ainul Haque
mda1@aol.comThis salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.
Tunam Liandrah
tunamliandrah@hotmail.comI'm not a big fan of salads, but this one was really good. I especially liked the dressing.
Ashland Gwin
gwinashland@aol.comThis is my new favorite fall salad. It's so easy to make and it's always a hit.
edi x legend
l.e@yahoo.comI made this salad for a potluck and it was a huge success. Everyone loved it!
Getahun Abate
abateg60@yahoo.comThis salad is a great way to use up leftover roasted vegetables. I also like to add a handful of dried cranberries for a little extra sweetness.
Drizzy De Sucker !!
ddrizzy38@yahoo.comI love the combination of flavors in this salad. The sweet potatoes and butternut squash are roasted to perfection and the maple balsamic dressing is the perfect finishing touch.
Damon O'Brien
o@hotmail.comI've made this salad several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Antione Terrell
antione_t@aol.comThis salad is the perfect fall dish. It's hearty and satisfying, but also light and refreshing. I highly recommend it.
Ghanim Shabir
s_ghanim@hotmail.comI substituted goat cheese for the feta and it was delicious! I also added a few slices of avocado.
Adhikari Kalyan
kalyan-a@yahoo.comI made this salad for my family and they all loved it. The dressing is so easy to make and it really brings all the flavors together.
Nannozi Olive Deborah
nannozi_o@gmail.comI'm not usually a fan of salads, but this one was really good. The dressing was especially tasty.
Anika Naz
naz.anika@aol.comThis salad was a hit at my dinner party! The maple balsamic dressing was perfectly balanced and complemented the roasted butternut squash and sweet potatoes. I also loved the addition of the toasted pecans, which added a nice crunch.