ROASTED PEARS WITH COCONUT BUTTERSCOTCH SAUCE
Treat yourself this weekend with oven-roasted pears smothered in a thick, nearly candied butterscotch sauce.
Provided by Melissa Clark
Categories sauces and gravies, dessert
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 500 degrees. In a bowl, toss together the pears, butter, 1/4 cup brown sugar, pinch salt and pepper. Roast on baking sheet, tossing occasionally, until pears are tender and golden, 15 to 20 minutes.
- In a small skillet over medium heat, toast the coconut until golden.
- In a separate skillet, combine 1 cup brown sugar and 6 tablespoons water. Cook over medium heat until sugar melts and loses its sandlike consistency (there can still be a few sugar granules). Whisk in the coconut milk and a pinch of salt. Increase heat to medium-high and simmer until sauce reaches a consistency between that of heavy cream and butterscotch sauce; this could take 10 minutes or longer. Remove from heat and stir in the vanilla and lemon zest. Spoon sauce over pears and garnish with toasted coconut. Serve with the chocolate on the side.
Nutrition Facts : @context http, Calories 332, UnsaturatedFat 2 grams, Carbohydrate 40 grams, Fat 20 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 16 grams, Sodium 429 milligrams, Sugar 32 grams, TransFat 0 grams
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Svetozar Bozin
[email protected]I've made this recipe several times and it's always a hit. The roasted pears are so delicious and the coconut butterscotch sauce is the perfect complement.
Henry Chima
[email protected]This recipe is a great way to use up ripe pears. The pears are roasted until they are soft and caramelized, and the coconut butterscotch sauce is rich and creamy.
lalith jayantha
[email protected]I made this recipe for my family and they all loved it. The pears were so juicy and flavorful, and the coconut butterscotch sauce was the perfect finishing touch.
Sharia Robinson
[email protected]This recipe was a hit at my dinner party. Everyone loved the roasted pears and the coconut butterscotch sauce.
Irfan ali Panhwar
[email protected]I'm not a big fan of pears, but I loved this recipe. The pears were roasted until they were soft and caramelized, and the coconut butterscotch sauce was rich and creamy.
cate mwiti
[email protected]This recipe is a keeper! The pears were roasted to perfection and the coconut butterscotch sauce was the perfect complement. I'll definitely be making this again.
Mariya Tasbin
[email protected]I'm always looking for new dessert recipes, and this one didn't disappoint. The roasted pears were so flavorful and the coconut butterscotch sauce was divine.
Yaair Khan
[email protected]This was my first time making roasted pears, and they turned out great! The coconut butterscotch sauce was the perfect finishing touch.
Sheroz
[email protected]I love this recipe! It's so easy to make and the pears always come out perfectly roasted. The coconut butterscotch sauce is also amazing.
JAMES ABDULAZEEZ
[email protected]This is a great recipe for a special occasion dessert. It's easy to make and the results are impressive.
Adbul raheem Ali
[email protected]This recipe was a winner! The pears were tender and juicy, and the sauce was rich and flavorful. I highly recommend it.
Byonna Justus
[email protected]These roasted pears were a hit! The coconut butterscotch sauce was a perfect balance of sweet and savory.
Adeei Karachi
[email protected]I'm not usually a fan of pears, but this recipe changed my mind. The pears were roasted to perfection and the coconut butterscotch sauce was the perfect complement. I'll definitely be making this again.
Ofe Alhassi
[email protected]This recipe was easy to follow and the results were amazing. The pears were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
THQ gamerz
[email protected]Absolutely delicious! The pears were perfectly roasted and the coconut butterscotch sauce was heavenly. I served it with a scoop of vanilla ice cream and it was the perfect fall dessert.