FALLEN CHOCOLATE SOUFFLE MINI CAKES
Very simple but delicious dessert - not too sweet, but satisfies one's chocolate needs. Can be served immediately or cooled for at least 1 hour and reheated at 375 degrees F (190 degrees C) for 10 minutes. Serve with vanilla ice cream (such as Breyer's®).
Provided by bckt
Categories Desserts Cakes Chocolate Cake Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 6 glass custard cups; place cups on a baking sheet.
- Beat egg whites and sugar together in a bowl using an electric mixer until stiff peaks form, 4 to 5 minutes.
- Heat chocolate chips and butter in a pot over low heat, stirring frequently, until melted, about 5 minutes. Remove from heat. Add in 1 egg yolk at time, stirring continuously. Add water and flour, stirring continuously. Fold in the beaten egg whites until just combined. Fill each custard cup about 2/3 full with batter.
- Bake in the preheated oven until cakes rise slightly over the top of the cups and cracks form on their surface, 15 to 18 minutes.
Nutrition Facts : Calories 424.7 calories, Carbohydrate 34 g, Cholesterol 123.5 mg, Fat 32 g, Fiber 4 g, Protein 7.3 g, SaturatedFat 18.1 g, Sodium 36.6 mg, Sugar 29.8 g
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MAham Shoukat
[email protected]These mini souffles are the perfect way to celebrate a special occasion. They're elegant, delicious, and they're sure to make your guests feel special.
Wambi Aidah
[email protected]These mini souffles are the perfect dessert for a chocolate lover. They're rich, decadent, and oh-so-chocolatey. You won't be able to resist them!
TImothy Little
[email protected]These mini souffles are the perfect way to end a romantic dinner. They're light and airy, with a rich and decadent chocolate flavor. They're sure to leave your date swooning.
Bakari Sharif Bogere
[email protected]I'm always looking for new and exciting dessert recipes, and these mini souffles definitely fit the bill. They're unique and flavorful, and they're sure to be a hit at your next party.
Uzair Ahmad Jadoon
[email protected]These mini souffles are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Shawn Combs
[email protected]I'm not a big baker, but these mini souffles were easy to make and they turned out great! I'm definitely going to make them again.
Terry Brewer
[email protected]I'm glad I found this recipe! I've been looking for a good mini chocolate souffle recipe for a while. These were easy to make and turned out perfectly.
Nisar Hussain
[email protected]These mini souffles were a waste of time and ingredients. They were a complete disaster. I would not recommend this recipe to anyone.
Nya Powers
[email protected]I'm not sure what I did wrong, but my mini souffles turned out flat and dense. They were not at all like the pictures in the recipe.
Nancy Assumadu
[email protected]These mini souffles were okay, but I've had better. They were a bit too dense for my taste. I would not make them again.
Liban Usman
[email protected]I was disappointed with these mini souffles. They were a bit dry and the chocolate flavor was not very strong. I would not recommend this recipe.
Sabin Maden
[email protected]These mini souffles were the perfect way to celebrate my birthday. They were delicious and festive. I will definitely be making them again next year.
Ram Krishna Tharu
[email protected]I'm not a very experienced baker, but these mini souffles were easy to make and turned out great! I was so impressed with myself.
Ihtsham Ali
[email protected]I made these mini souffles for a dinner party, and they were a huge hit! Everyone loved them. They were the perfect ending to a special meal.
R H
[email protected]These mini souffles were a bit too rich for my taste, but they were still very good. I would recommend using a darker chocolate if you want a more intense flavor.
walal xavi
[email protected]I'm not a huge fan of chocolate, but I loved these mini souffles! They were light and fluffy, with just the right amount of chocolate flavor. I would definitely make them again.
Ch Muna
[email protected]These mini souffles were a bit tricky to make, but they were worth the effort. They were so delicious and impressive-looking. I will definitely be making them again for special occasions.
Mallo Relindis
[email protected]I was a bit skeptical about making these souffles, but they turned out perfectly! I followed the recipe exactly, and they were light and airy with a gooey chocolate center. I will definitely be making these again.
Soumaya Ben Masseoud
[email protected]I've made these mini souffles several times now, and they're always a hit. They're so easy to make, and they look so impressive when they come out of the oven. Plus, they taste amazing!
Chase Dodson
[email protected]These mini chocolate souffles were absolutely divine! The texture was light and fluffy, with a rich and decadent chocolate flavor. They were the perfect size for a special occasion dessert, and my guests raved about them.