FAMILY SAUSAGE SUPPER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Family Sausage Supper image

Treat your family to a delicious 30 minute supper! Serve pasta topped with herb cooked Polish sausage and vegetables mixture.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 10

4 oz. uncooked vermicelli or spaghetti, broken
4 tablespoons margarine or butter
1/4 cup chopped onion
1/4 cup chopped green bell pepper
1 (4.5-oz.) jar sliced mushrooms, drained
1 (1-lb.) pkg. Frozen Broccoli Cuts
1 (1-lb.) smoked sausage or Polish sausage ring, cut into 1/2-inch slices
1 to 2 teaspoons dried oregano leaves
1/4 teaspoon garlic powder
1/4 cup grated Parmesan cheese

Steps:

  • Cook vermicelli to desired doneness as directed on package. Drain; rinse with hot water. Return to saucepan. Stir in 1 tablespoon of the margarine. Cover to keep warm.
  • Meanwhile, melt remaining 3 tablespoons margarine in large skillet over medium-high heat. Add onion, bell pepper, mushrooms and broccoli; cook about 5 minutes or until broccoli is thawed, stirring frequently.
  • Reduce heat to medium. Add sausage, oregano and garlic powder; mix well. Cook about 5 minutes or until thoroughly heated, stirring occasionally.
  • Place warm vermicelli on serving platter. Top with sausage and vegetable mixture. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 410, Carbohydrate 23 g, Cholesterol 45 mg, Fat 4, Fiber 4 g, Protein 16 g, SaturatedFat 10 g, ServingSize 1 1/3 Cups, Sodium 1110 mg, Sugar 3 g

Erika Nance
[email protected]

This recipe gets a 5-star rating from me! It was delicious and my family loved it. I will definitely be making it again.


Kaylee Guzman
[email protected]

I would recommend this recipe to anyone looking for a quick and easy sausage supper. It's a great meal for a weeknight dinner.


Bikash Sahani
[email protected]

I thought this recipe was really easy to follow. The instructions were clear and concise. I didn't have any problems making it.


Md Zobayer
[email protected]

I'm not sure what I did wrong, but my sausage supper turned out really dry. The sausage was overcooked and the gravy was too thick.


Anwar ali kundi
[email protected]

Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.


Danish KING
[email protected]

The gravy was a bit too thick for my taste. I would have preferred it if it had been a bit thinner.


Marc Wise
[email protected]

The sausage supper was a bit too greasy for my liking. I think I would have preferred it if the sausage had been grilled instead of fried.


Rana Nawaz
[email protected]

This recipe was a bit bland for my taste. I added some extra spices and it turned out much better.


Jalal Zadran
[email protected]

I'm not a big fan of sausage, but this recipe changed my mind. The sausage was cooked perfectly and the gravy was so flavorful. I will definitely be making this again.


Codlack
[email protected]

This was a great recipe! The sausage supper was easy to make and turned out delicious. I will definitely be making this again.


Nurul Absar
[email protected]

Yum!


Rajkumar yadav Rajkumar yadav
[email protected]

This recipe is a keeper! The sausage supper was a hit with my family. The sausage was juicy and flavorful, and the gravy was creamy and delicious. I will definitely be making this again.


Muzamil Hanif
[email protected]

I love this sausage supper recipe! It's so easy to make and always turns out delicious. The sausage is always cooked perfectly and the gravy is so flavorful. I like to serve it over mashed potatoes or egg noodles.


Zulfi khan
[email protected]

This sausage supper was a great way to use up some leftover sausage. The gravy was easy to make and very tasty. I served it over rice and it was a quick and easy meal.


Naomi Harper
[email protected]

I was looking for a new sausage supper recipe and this one did not disappoint! The sausage was juicy and flavorful, and the gravy was rich and creamy. I will definitely be adding this recipe to my regular rotation.


deliver adama
[email protected]

The sausage supper was a delicious and hearty meal. The sausage was well-seasoned and the gravy was creamy and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.


cuteboy cuteboy
[email protected]

This recipe was easy to follow and turned out great! The sausage was cooked evenly and the gravy was flavorful. I will definitely be making this again.


killer 135
[email protected]

I've made this sausage supper recipe several times now, and it's always a crowd-pleaser. The sausage is always cooked perfectly, and the gravy is so delicious. I love that it's a one-pot meal, so cleanup is a breeze.


Ryif Riop
[email protected]

This sausage supper was a hit with my family! The sausage was juicy and flavorful, and the gravy was rich and creamy. I served it over mashed potatoes and green beans, and it was a perfect comfort food meal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #main-dish     #dietary