FANCY BRUSSELS SPROUTS
Make and share this Fancy Brussels Sprouts recipe from Food.com.
Provided by MizzNezz
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook brussels sprouts in boiling, salted water until tender, about 8 minutes; drain well.
- Heat butter in lg skillet.
- Add brussels sprouts and saute for 3 minutes.
- Add grapes, wine and almonds; heat through.
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Hari Regmi
[email protected]Overall, I thought this recipe was pretty good. The Brussels sprouts were roasted nicely and the glaze was flavorful. I would definitely make this again.
nahima sanny
[email protected]This recipe was a disaster! The Brussels sprouts were burnt and the glaze was too thick. I would not recommend this recipe.
n nathir
[email protected]These Brussels sprouts were a bit too sweet for my taste. I think I would use less balsamic glaze next time.
Anima Jackline
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfectly. They were crispy on the outside and tender on the inside. The balsamic glaze was also delicious.
Sadam hussain dal
[email protected]Yum!
Mjahnzaib Jahnzaib
[email protected]These Brussels sprouts were a little bland. I think I would add more seasoning next time.
Alvaro Badillo
[email protected]I love Brussels sprouts and this recipe did not disappoint! They were roasted to perfection and the glaze was delicious. I would highly recommend this recipe.
Azka ali H
[email protected]These Brussels sprouts were amazing! The balsamic glaze was the perfect touch.
Sintija Vaičiulytė
[email protected]Easy to make and delicious! I will definitely be making these again.
Love Walasi
[email protected]Meh.
Oyeyinka Ganiyat
[email protected]These Brussels sprouts were a bit too roasted for my taste, but the flavor was still good. I would try cooking them for a shorter amount of time next time.
Muhammad Zia
[email protected]I'm not usually a fan of Brussels sprouts, but these were actually really good! The bacon and Parmesan cheese added a lot of flavor.
Khadak Shah
[email protected]This recipe was easy to follow and the Brussels sprouts turned out great! I loved the crispy texture and the flavor was amazing.
Ervin Linka
[email protected]These Brussels sprouts were a hit at our dinner party! They were perfectly roasted and the balsamic glaze added a delicious sweetness. I will definitely be making these again.