FANCY FAST CHICKEN

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Fancy Fast Chicken image

One of my favorite recipes from my mom. Everyone loves it, and its soooo quick and easy, and made from ingredients that we usually have on hand. Great to impress last-minute company.

Provided by Lightly Toasted

Categories     Chicken Breast

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

6 boneless skinless chicken breasts
6 slices swiss cheese
1/4 lb sliced mushrooms
1 can condensed cream of chicken with herbs soup (I try to use the low fat)
1/2 cup dry white wine (or chicken broth)
2 cups herb-seasoned stuffing cubes (not Stove-Top)
2 tablespoons margarine

Steps:

  • Preheat oven to 350.
  • Place the chicken in a 9x13 pan sprayed with"Pam".
  • Top each piece of chicken with a slice of cheese.
  • Arrange the sliced mushrooms over the cheese.
  • Mix the soup and the wine together, and pour over the top.
  • Sprinkle the stuffing over the top.
  • Melt the margarine and drizzle over the top.
  • Bake for approx 40 minutes or until chickenis baked through.

James Zollo
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I would not recommend this recipe.


Sajoo Muhmad
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This recipe was a disaster. The chicken was dry and the sauce was watery.


Two boys Food challenge
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I found this dish to be a bit bland. It needed more seasoning.


Aa Dd
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The sauce was a bit too salty for my taste, but otherwise this dish was great.


Fidel Cortez
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I wasn't sure about the combination of ingredients, but I was pleasantly surprised. This dish is really good!


Mahim BD
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This dish is a bit time-consuming, but it's worth it. The flavor is incredible.


Michael Lasher
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I've made this dish several times now and it's always a winner. It's perfect for a weeknight meal.


Kieanna Gud
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This recipe is easy to follow and the results are amazing. The chicken is so tender and juicy.


Gabriel Martinez
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I made this dish for a dinner party and it was a hit! Everyone loved it.


Mithlesh Kumar Yadav
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This dish was absolutely delicious! The chicken was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.


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