Make and share this Fantabulous Hot German Potato Salad recipe from Food.com.
Provided by Niki S
Categories Potato
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Boil or microwave potatoes until tender.
- Meanwhile, chop bacon and saute until cooked, but not crispy (unless you're really stuck on crispy bacon).
- Reduce heat, saute onion until translucent.
- Don't drain the fat.
- Add vinegar, sugar, mustard, and mustard seed.
- Whisk 2 tbs flour into stock, add to pan, bring to boil.
- Taste mixture, and adjust sugar-to-vinegar ratio, if necessary.
- Slice potatoes, and coat with dressing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #side-dishes #potatoes #vegetables #german #easy #european #potluck #heirloom-historical #holiday-event #picnic #stove-top #dietary #to-go #equipment
You'll also love
Magar Nisha
[email protected]This potato salad is okay. I think it needs more flavor. I might try adding some extra herbs or spices next time.
Jubaer Jubaer
[email protected]I'm not a huge fan of potato salad, but this recipe is pretty good. The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Jamal Mohammadi
[email protected]This potato salad is a bit different from the traditional American potato salad, but it's just as good. I love the addition of the bacon and the vinegar dressing.
Suchi Begom
[email protected]I've never made German potato salad before, but this recipe was easy to follow and turned out great. I'll definitely be making it again.
alo king
[email protected]This potato salad is a great way to get kids to eat their vegetables. My kids love the crispy bacon bits and the tangy dressing.
Namakula Aminah
[email protected]I'm not a fan of vinegar-based dressings, but this one is surprisingly good. It's tangy but not too overpowering.
abdulmumini Bala
[email protected]This potato salad is a great way to use up leftover potatoes. I usually make it after I've roasted a chicken or pork.
Carol Ellis
[email protected]I love the addition of bacon to this potato salad. It adds a nice smoky flavor and makes it more filling.
Natanya Taylor
[email protected]This is my go-to potato salad recipe. It's always a hit and it's so easy to make.
Mrs Anna Lucas
[email protected]I've made this potato salad several times and it's always a crowd-pleaser. It's a great side dish for grilled meats or fish.
Sathi Akrar
[email protected]This potato salad is perfect for picnics and potlucks. It's easy to transport and everyone loves it.
Leyounce Hendricks
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so light and refreshing, and the dressing is amazing.
PK Rakib
[email protected]This potato salad is a great make-ahead dish. I usually make it the night before and let it chill in the fridge overnight. The flavors meld together and it tastes even better the next day.
Eli Perry
[email protected]This is the best German potato salad I've ever had! The dressing is so flavorful and the potatoes are cooked to perfection.
Royal Noob
[email protected]I love that this recipe is so versatile. I can add different vegetables or herbs to change up the flavor.
Ok Jony
[email protected]This potato salad was a hit at my last BBQ! Everyone loved the unique flavor and the crispy bacon bits.
Aslam Hussain
[email protected]I've tried many potato salad recipes, but this one is by far the best. It's the perfect balance of tangy and savory, and the bacon adds a nice smoky flavor.
Musabbir Rahman
[email protected]This German potato salad is a delightful dish that combines simplicity with great flavor. The tangy dressing and crispy bacon bits add a wonderful touch to the tender potatoes.