FANTASTIC SAUSAGE GRAVY FOR BISCUITS

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Fantastic Sausage Gravy for Biscuits image

This is an easy, rich sausage gravy with just a little kick to it if you choose to add the hot sauce.

Provided by Claudia Dawn

Categories     Breakfast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb sausage or 1 lb hot sausage
1 teaspoon nutmeg
2 tablespoons finely minced onions (optional)
1/4 cup self rising flour
1 teaspoon sage
black pepper, to taste
white pepper
1 (7/8 ounce) package mccormicks pork gravy mix
1 dash hot pepper sauce (optional)
2 cups half-and-half

Steps:

  • Fry sausage in skillet cutting apart as you cook to make small pieces.
  • Drain and reserve 1/3 c of grease.
  • Remove sausage from skillet.
  • Return the 1/3 c of grease to it.
  • Whisk in the self rising flour until brown.
  • Return the sausage and all other ingredients Heat until thick.
  • Serve over biscuits.

Maggie Stegmaier
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I'm not a big fan of sausage gravy, but this recipe was actually pretty good. The gravy was creamy and flavorful, and the sausage was cooked perfectly. I would definitely make this again.


zenaida lacson
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This sausage gravy was a bit too bland for my taste. I think I would have liked it more if it had more spices.


Janessa Hall
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I've tried a lot of sausage gravy recipes, but this one is by far the best. It's so creamy and flavorful, and the sausage is cooked to perfection. I highly recommend this recipe.


Mfundo Gift
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This sausage gravy is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it over biscuits or mashed potatoes.


Power Sound Entertainment
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Not worth the effort.


Kaymn Butts
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Just okay.


Peter Hooper
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I'll definitely be making this again.


Oke Kaothar
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This recipe is a keeper!


Bilal Mirza
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Needs more flavor.


Anny Qureshi
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Not bad, but not great either.


Hafiz Ahmed
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Best sausage gravy I've ever had!


Jeanalli Lapointe
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Easy to follow recipe! Turned out great!


Stephen Excel
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This sausage gravy was a disaster! It was lumpy and bland, and the sausage was overcooked. I would not recommend this recipe to anyone.


Ki hasi
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This sausage gravy was just okay. It wasn't bad, but it wasn't great either. I think I would have liked it more if it had more flavor.


Raja Shery
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I wasn't sure how this would turn out, but I was pleasantly surprised! The gravy was creamy and flavorful, and the sausage was cooked perfectly. I will definitely be making this again.


mdalim Sarkar
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This sausage gravy was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making this again.


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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breakfast     #pork     #dietary     #meat     #pork-sausage