FANTASY BARS
Make and share this Fantasy Bars recipe from Food.com.
Provided by Bonnie Young
Categories Bar Cookie
Time 50m
Yield 1 thirteen X nine pan, 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Combine cake mix, oil and egg.
- Beat on medium speed until crumbly.
- Stir in nuts.
- Reserve 1 1/2 cups crumb mixture: press remainder on bottom of greased 13 X 9 inch pan.
- In small saucepan, combine sweetened condensed milk, chocolate ships, salt and vanilla.
- Cook over medium heat until chips melt.
- Pour evenly over prepared crust.
- Sprinkle reserved crumb mixture evenly over top.
- Bake in preheated oven 25 to 30 minutes or until bubbly.
- Cool thoroughly: cut into bars.
- Store loosely covered at room temperature.
- Makes 24 bars.
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Denyce Buck
[email protected]Overall, I thought these bars were pretty good. They were easy to make and the flavor was nice. However, I think they could have been better if I had used a different type of chocolate.
Kingsley Agbunnorh
[email protected]These bars were a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Roger Jean
[email protected]I'm not sure what went wrong, but my fantasy bars didn't turn out as expected. The crust was too crumbly and the ganache was too runny. I'm not sure if I'll try this recipe again.
Nevaeh Jackson
[email protected]These bars are a bit time-consuming to make, but they're definitely worth the effort. The end result is a delicious and impressive dessert that's perfect for special occasions.
Hussain Shah
[email protected]I was a little skeptical about making these bars because I'm not a huge fan of peanut butter. But I was pleasantly surprised! The peanut butter flavor is subtle and not overpowering, and the chocolate ganache is the perfect complement.
Ejaz Hussain
[email protected]These bars are so rich and decadent, they're perfect for satisfying a sweet tooth. I love the combination of textures, from the crunchy graham cracker crust to the creamy peanut butter filling and the smooth chocolate ganache.
Jacob Totten
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate and peanut butter, and it always turns out great. I also like to add chopped nuts or dried fruit for a little extra crunch and flavor.
Lumbini Samachar
[email protected]These fantasy bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with guests.
Huffaz Aziz
[email protected]I've made these bars several times now and they're always a crowd-pleaser. The combination of chocolate, peanut butter, and graham crackers is irresistible.
Md Ridoyan
[email protected]These fantasy bars were a hit at my party! They're so easy to make and everyone loved them.