FANTASY FUDGE VARIATION
This is my variation of the "Fantasy Fudge" recipe found on the lable of Kraft Marshmallow Creme. I find that using powdered sugar and cocao makes a nice change from baker's chocolate.
Provided by Cookin Cop
Categories Candy
Time 4h30m
Yield 64 pieces
Number Of Ingredients 8
Steps:
- Set 2 cups of powdered sugar aside. You can also set aside up to 1 tablespoons to use for dusting the finished fudge, if you like.
- Combine remaining powdered sugar, butter, and evaporated milk. Bring to boil over medium heat, stirring constantly.
- Continue to stir at boiling for approximately four minutes (until about 230-235 degrees on a candy thermometer).
- Add remaining sugar, shortening, and cocao.
- Stir for another 4 minutes or so, until well blended. Remove from heat.
- Add marshmallow creme, nuts, and vanilla, stir until all ingredients are well blended.
- Pour into foil-lined 8"x8" pan. Dust with powdered sugar if you like. Cool at room temperature for four hours. Cut into squares.
Nutrition Facts : Calories 105, Fat 3.6, SaturatedFat 1.5, Cholesterol 4.9, Sodium 16.6, Carbohydrate 18.1, Fiber 0.4, Sugar 15.4, Protein 0.6
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Guri Sidhu
[email protected]This fudge is a must-try for any chocolate lover.
Daniel Odunle
[email protected]This fudge is the best I've ever had. I highly recommend it!
Rizza Supera
[email protected]This fudge is so addictive! I can't stop eating it.
Justin Taschler
[email protected]I've made this fudge several times and it always turns out perfect. It's a foolproof recipe.
Augustine Ubasinachi
[email protected]This fudge is perfect for gifting. It's easy to package and it always makes a great impression.
Anurag Gupta
[email protected]This fudge is a great make-ahead dessert. You can make it a few days in advance and it will still be delicious.
Amanda Story
[email protected]This fudge is so rich and decadent. It's perfect for a special treat.
Ambra Rauf
[email protected]I love how versatile this fudge is. You can add different chips, nuts, or even dried fruit to change up the flavor.
Kailani
[email protected]This fudge is perfect for any occasion. I've made it for birthdays, holidays, and even just because. It's always a crowd-pleaser.
Afsam Nisar
[email protected]This fudge is so easy to make and it tastes delicious! I love that I can use different types of chips to change up the flavor.
kollie
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Benethi Benethi
[email protected]This fudge is amazing! It's so rich and creamy, and the peanut butter chips add a perfect touch of sweetness. I will definitely be making this again.