FAR EAST TUNA (CANAPES)
Crackers are the foundation for this simple but irresistible mixture of tuna, pecans and pineapple delicately spiced with curry. I use this recipe when friends are over during the holidays.
Provided by TASHA1
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- In a medium bowl, mix tuna, mayonnaise, pecans, crushed pineapple and curry powder. Top buttery round crackers with the mixture, and arrange in a single layer on a large, microwave safe dish.
- Microwave topped crackers on high for approximately 1 minute, until toppings are warm.
Nutrition Facts : Calories 133.5 calories, Carbohydrate 8 g, Cholesterol 6.7 mg, Fat 9.2 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.4 g, Sodium 133.5 mg, Sugar 1.9 g
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Enock Samson
[email protected]I thought these were just average. They weren't bad, but they weren't anything special either.
Farhan Mehwish
[email protected]These were okay, but I've had better.
Zain Malik
[email protected]I'm not sure what I did wrong, but these just didn't taste good. I won't be making them again.
Abuki Ayalew
[email protected]These were a lot of work to make and they didn't turn out very well. I don't think I'll be making them again.
Stanley Osazee
[email protected]The wonton cups were a bit too greasy for my liking.
Haroon Rashed
[email protected]I found the tuna salad to be a bit bland. I think I'll add some more spices next time.
Saif Zargar
[email protected]These were a bit too fishy for my taste.
Fearless gamming utsav
[email protected]I'm not a big fan of tuna, but I love these. The wonton cups and the creamy tuna salad are a perfect combination.
Md Ridoy RJ
[email protected]These are so addictive! I can't stop eating them.
Rahat Don
[email protected]These are perfect for a quick and easy lunch. I often make a batch on the weekend and then have them for lunch throughout the week.
MD naieem islam
[email protected]I love how easy these are to make. I can whip up a batch in no time.
Abdul Hafeez
[email protected]These are a great appetizer for any party. They're easy to make and they always look impressive.
Rick Robertson
[email protected]I've made these several times and they're always a hit. They're so versatile, too. I've used different kinds of tuna, vegetables, and even different types of crackers. They're always delicious.
Somroo Jaan
[email protected]These are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Meerhadi Meerhadi
[email protected]I made these for a potluck and they were gone in minutes! Everyone raved about them.
Rachael Kopp
[email protected]These were a hit at my party! Everyone loved them.
David Spencer
[email protected]Delicious and easy to make! The tuna salad was creamy and flavorful, and the wonton cups added a nice crunch. I will definitely be making these again.