FARINA SOUP DUMPLINGS
I wanted dumplings, and I ran out flour! Found this recipe in my recipe stash! Turned out very good.
Provided by Nancy J. Patrykus
Categories Other Side Dishes
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. In a bowl, mix margarine and eggs. Gradually add farina and mix well to blend well. Let sit 30 minutes. Spoon batter, a generous teaspoon at a time, into simmering soup stock. Hold spoon in stock for a second or two.So the dumplings will fall off of spoon more quickly. Cover and simmer dumplings until light and fluffy. About 35-40 minutes.
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Rose Arriola
[email protected]I love how versatile this recipe is. I've used it to make dumplings for soup, stew, and even pot pie. They're always a hit!
ff somali
[email protected]These dumplings were a great way to use up some leftover chicken. They were so flavorful and satisfying.
Dimi v
[email protected]I've never made dumplings before, but this recipe made it so easy. They turned out perfect!
Chandan Sah
[email protected]These dumplings were so easy to make, and they were absolutely delicious. I will definitely be making them again.
Wali Haikal
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dense and heavy. I think I might have overmixed the dough.
Javon Alli
[email protected]This recipe was easy to follow, and the dumplings turned out great! I served them with chicken noodle soup, and they were a big hit.
Thulani Blessing
[email protected]Overall, this was a great recipe. The dumplings were delicious, and the soup was very flavorful. I would definitely recommend this recipe to others.
Andzile shongwe
[email protected]The dumplings were a bit too dense for my liking. I think I'll try using a different recipe next time.
Shakaa Ibnu xasan
[email protected]These dumplings were a bit bland for my taste. I think I'll try adding some more herbs and spices next time.
Tone Hustle MCMG
[email protected]I used this recipe to make dumplings for my beef stew, and they were perfect! They were so tender and flavorful.
Sharon Kibaara
[email protected]These dumplings were a great addition to my chicken noodle soup. They were so light and fluffy, and they really soaked up the flavor of the broth.
Tucker Wygle
[email protected]I've made this recipe several times now, and it always turns out perfectly. The dumplings are so easy to make, and the soup is always delicious.
Efya Rhoda
[email protected]This farina soup dumplings recipe was a total hit with my family! The dumplings were light and fluffy, and the soup was flavorful and comforting.