FARMER'S BREAKFAST
The first time I had this I was out camping with my best friend and her family. This is quick, easy and good! You can add more or take away ingredients to fit your taste.
Provided by hazel131995
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Heat a skillet over medium heat. Cook eggs in hot skillet, stirring vigorously, until they are beginning to solidify, 1 to 2 minutes. Stir hot dog slices and hash browns to eggs; cook and stir until the potatoes are browned and the eggs completely cooked, 3 to 5 minutes. Top with ketchup to serve.
Nutrition Facts : Calories 1379.3 calories, Carbohydrate 138 g, Cholesterol 424.9 mg, Fat 82.5 g, Fiber 9.4 g, Protein 33.7 g, SaturatedFat 30.6 g, Sodium 1046.2 mg, Sugar 5.8 g
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Ali Saber
[email protected]I'm not a big fan of breakfast, but this dish changed my mind. It's hearty and filling, and it keeps me full all morning long.
Blaine Williams
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes after dinner, and this is a great way to use them up.
Victor Khorbee
[email protected]I made this for a brunch party, and it was a huge hit. Everyone loved the crispy potatoes and the perfectly cooked eggs.
Rahul Rajbanshi
[email protected]I'm always looking for new breakfast recipes, and this one definitely fits the bill. It's easy to make, delicious, and filling.
Athena Blanton
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Shawn Hicks
[email protected]I served this dish with a side of toast and fruit. It was a complete and satisfying breakfast.
Sadiya Bhuiyan
[email protected]I used turkey bacon instead of regular bacon. It was a healthier option, but it was still crispy and flavorful.
Charlie Porter
[email protected]I added some chopped green peppers and onions to the potatoes. It gave them a nice flavor boost.
Omale Gracegolden
[email protected]I'm not a big fan of runny eggs, so I cooked mine over hard. They were still delicious!
Delight Mukwidzi
[email protected]I made this for my husband and he loved it! He said it was the best breakfast he's ever had.
Makki chand
[email protected]The instructions were easy to follow, and the dish came together quickly. I had breakfast on the table in less than 30 minutes.
lauren cruz
[email protected]I love that this recipe uses simple, everyday ingredients. I always have eggs, potatoes, and bacon on hand, so I can make this dish anytime.
Agbaje Mariam
[email protected]This farmers' breakfast was a hit with my family! The eggs were cooked perfectly, and the potatoes and bacon were crispy and flavorful. I will definitely be making this again.