FARMER'S MEATLOAF

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I came across a recipe years ago for this type of meatloaf, but each time I make it I sort of "wing-it" and do my own. It's a versatile recipe and you can change it up by using salsa instead of the ketchup to give it more of a south western taste. ** Great to cook on a grill! Just cover with foil & cook away from direct coals...

Provided by Lauren Conforti

Categories     Meatloafs

Time 1h50m

Number Of Ingredients 13

1 lb ground beef
1 egg
1/4 c peas and carrots, frozen
1/4 c green pepper and onion, chopped small
1 plum tomato, chopped
2-3 mushrooms, chopped small (or you can use 1/2 small can of mushrooms, drained & chopped small)
2 Tbsp ketchup or barbeque sauce
1/8 c bread crumbs
1/2 tsp salt
ground black pepper, to taste
1 tsp parsley flakes
2 tsp garlic powder or adobo seasoning
extra ketchup or bbq sauce for the top

Steps:

  • 1. This is a versatile recipe, and you can use whatever veggies you have, or you can use salsa instead of the ketchup on top.
  • 2. In a large bowl, mix all ingredients well.
  • 3. Form into loaf on a cookie sheet, or use a loaf pan.
  • 4. Bake at 350 degrees for an hour and a half, or until meatloaf is done in the center. Brush top of loaf with some ketchup or BBQ sauce half way through cooking.
  • 5. (Can also be cooked on a grill, away from direct heat of the coals. Cover with foil & cook for an hour or two until done.)
  • 6. Slice & serve.
  • 7. ** Good freezer recipe! I used 1 1/2 lbs ground beef and a little extra on the veggies, and was able to make 2 loaves - bake both, freeze one!

Cuyler smith
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This is a great recipe for a special occasion meal. It's sure to impress your guests.


Zinhle Mhlanga
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I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful.


Abdol Hafez
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This is a great recipe for a budget-friendly meal. It's made with simple, affordable ingredients.


Ethan Harrison
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I love the addition of the bacon in this recipe. It gives the meatloaf a delicious smoky flavor.


Norishy Vincent
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This is a great recipe for a hearty and satisfying meal.


Anime Ghoul
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I've been making this meatloaf for years and it's always a hit. It's so moist and flavorful.


Tshiamo Lerefolo
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This meatloaf is a classic for a reason. It's simple to make and always turns out delicious.


Ali Shair
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I made this meatloaf for a party and it was a huge success. Everyone loved it!


Shahzaib Bajwa
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the meatloaf is always a hit with my family.


Lionel Koen
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I love this recipe! It's so easy to make and the meatloaf always turns out perfectly.


Tumuhimbise Julius
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This meatloaf was a little bland for my taste, but it was still good.


Jahid Hassain
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I've been making this meatloaf for years and it's always a favorite. It's so moist and flavorful.


Mahar Waqas
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This is a great recipe for a classic meatloaf. It's easy to make and always turns out delicious.


Sorov Mahamud
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I made this meatloaf for a potluck and it was a huge hit. Everyone loved it!


Nasrin Akter Mayna
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I followed the recipe exactly and the meatloaf turned out great! My family loved it.


Samraida Sulay
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This meatloaf was a little dry for my taste, but the flavor was good.


Kelc Lee
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I love this recipe! It's so easy to make and the meatloaf always turns out perfectly.


Callum Pollock
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This is the best meatloaf recipe I've ever tried. It's so flavorful and juicy. I highly recommend it.


Esther Pfandler
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I've made this meatloaf several times now and it always turns out great. It's a simple recipe that's easy to follow, and the results are always delicious.


Ebrhim Ebrhim
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This meatloaf was a hit with my family! The flavors were perfectly balanced and the texture was moist and tender. I will definitely be making this again.


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