FAST FABULOUS FAJITAS
These fajitas are so tasty and so easy to make and so colorful. Very good dinner for entertaining friends and family.
Provided by Lynn Clay
Categories Chicken
Time 35m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 400 degrees F.
- 2. Use a large baking pan and spread out chicken, bell peppers, and onion. Must be in single layer. If can't be in single layer, use 2 baking pans that can be in the oven at the same time.
- 3. Mix up chicken, peppers, and onion and drizzle olive oil over all.
- 4. Mix up oregano, onion powder, paprika, garlic powder, chili powder, and cumin. Sprinkle over all the mixture on oven pans. Toss meat, veges, and oil, until completely coated.
- 5. Bake for 10 minutes. Use spatula and stir up everything. Bake for another 5 minutes.
- 6. Turn oven to broil and broil for about 3 minutes until everything is a little charred and crispy.
- 7. Ready for everyone to make their own fajitas using corn or flour tortillas depending upon your individual preference..
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Jonas Malatji
[email protected]I've made these fajitas several times now and they're always a hit. The marinade is so flavorful and the chicken always comes out tender and juicy. I usually serve them with grilled onions and peppers, and everyone loves them.
Sk. Hisbullah
[email protected]These fajitas were a bit too spicy for me, but my husband loved them. He said they were the best fajitas he's ever had.
Maria Hernandez
[email protected]I made these fajitas for a party and they were a big hit! Everyone loved them. The chicken was so tender and the veggies were perfectly cooked.
LungeLow ZondiY
[email protected]These fajitas were really good! I especially liked the marinade. It was so flavorful and the chicken came out so tender.
Abdiyare Axmed
[email protected]These fajitas were amazing! The chicken was so tender and juicy, and the veggies were perfectly cooked. I loved the smoky flavor from the grill.
XAFIN X YT
[email protected]I thought these fajitas were just okay. The chicken was a bit dry and the veggies were a bit too crisp.
Rased Miya
[email protected]These fajitas were delicious! I especially loved the grilled onions and peppers. I'll definitely be making these again.
Sahil Sahil
[email protected]These fajitas were a bit too oily for my taste. I think I'll drain the chicken more next time.
Mim Acter
[email protected]I loved the marinade for these fajitas! It was so flavorful and the chicken came out so tender. I'll definitely be using this recipe again.
Rome Rai
[email protected]These fajitas were a bit bland for my taste. I think I'll add more seasoning next time.
Ujjwal Acharya
[email protected]I made these fajitas in a skillet on the stovetop and they turned out great! I didn't have a grill, but I still got a nice smoky flavor from the spices.
Mavia Shekh
[email protected]These fajitas were a little too spicy for my taste, but my husband loved them. He said they were the best fajitas he's ever had.
MOOD BOI
[email protected]I've made these fajitas several times now and they're always a hit. The marinade is so flavorful and the chicken always comes out tender and juicy. I usually serve them with grilled onions and peppers, and everyone loves them.
Om Om
[email protected]These fajitas were easy to make and turned out great! I used a pre-made fajita seasoning mix to save time, and it worked perfectly. My family loved them!
COREA ANGELCOREA
[email protected]I'm not usually a fan of fajitas, but these were delicious! The chicken was so tender and the veggies were cooked perfectly. I loved the smoky flavor from the grill.
Kyra Kati
[email protected]These fajitas were a hit at my party! The marinade was flavorful and the chicken cooked up tender and juicy. The veggies were perfectly crisp and the tortillas were soft and warm. I'll definitely be making these again!