These easy biscuits are perfect for those times when you crave fast food but don't want to leave the house!
Provided by ARVILLALAR
Categories Bread Quick Bread Recipes Biscuits
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
- Pour soda and buttermilk into a large bowl. Stir in baking mixing until dough pulls together. Knead dough in bowl until smooth.
- Flatten dough and cut into 6 rounds. Place biscuits on pan and brush with melted butter.
- Bake in preheated oven until golden brown, about 18 to 20 minutes. Let cool 10 minutes before serving.
Nutrition Facts : Calories 207 calories, Carbohydrate 26.4 g, Cholesterol 10.7 mg, Fat 10 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 4.1 g, Sodium 546.6 mg, Sugar 1.4 g
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Kelvin Bonney
[email protected]These biscuits are the bomb!
Afokhan Khan
[email protected]I'm so glad I found this recipe. It's a keeper!
Md Yousuf Ali
[email protected]These biscuits are perfect for a quick and easy breakfast or snack.
SHAIDUR RAHMAN
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and you can have fresh, homemade biscuits in no time.
Norah Dalyop
[email protected]These biscuits are so good, I could eat them every day.
Malik Waseem Akhtar
[email protected]I'm always looking for new biscuit recipes, and this one didn't disappoint. The biscuits were delicious and easy to make.
Mariana Candrea
[email protected]I made these biscuits for my family for breakfast, and they were a hit. Everyone loved them!
Nasolo Eudia
[email protected]These biscuits are a great way to start your day. They're filling and satisfying, and they give you a boost of energy.
unicorn_2008 santana
[email protected]I'm not a big fan of biscuits, but I have to say, these were pretty good. They were light and fluffy, and they had a great flavor.
Martina Storry
[email protected]I was craving some fast food biscuits, but I didn't want to go out. This recipe was the perfect solution. The biscuits were just as good as the ones from my favorite fast food restaurant.
PORAN BABU Tripura
[email protected]These biscuits are the perfect addition to any meal. They're great with butter and jam, or you can use them to make sandwiches or sliders.
Steve Haynes
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's so convenient to be able to whip up a batch of biscuits in just a few minutes.
MB Nikina
[email protected]I've tried many fast food biscuit recipes, but this one is by far the best. The biscuits are crispy on the outside and soft and fluffy on the inside. They're perfect for breakfast, lunch, or dinner.
Apu Noyon
[email protected]These biscuits were so easy to make and turned out so fluffy and delicious! I'll definitely be making them again.