FAST REFRIED BEAN SOUP
This recipe combines the ease of canned ingredients with the heartiness of chili. It will fill you up on cold afternoons or make a wonderful last-minute lunch. If you like it spicier, use medium or hot green chiles instead of mild.. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Time 25m
Yield 8 servings (2 quarts).
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first 8 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until heated through, 8-10 minutes. Serve with tortilla chips.
Nutrition Facts : Calories 117 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 720mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 4g fiber), Protein 5g protein.
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Bikash ale
[email protected]I love this soup! It's my go-to recipe for a quick and easy meal.
Patrick Maguire
[email protected]This soup is amazing! The flavor is incredible and it's so easy to make. I will definitely be making this again.
Lilaram sijapati
[email protected]I've made this soup several times and it's always a hit. It's so simple to make and it's always delicious.
Chloe Hamlin
[email protected]This was a great recipe for a quick and easy weeknight meal. My family loved it!
Mohammed Abdul - Halim
[email protected]I'm not usually a fan of bean soup, but this recipe changed my mind. It was so flavorful and satisfying.
tver revt
[email protected]This soup was delicious! I loved the combination of flavors and the creaminess of the beans.
Matthew Escamilla
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add a little bit of sour cream and shredded cheese to mine.
powerz jadonn
[email protected]This was a great recipe! I used canned beans to save time and it still turned out great.
Kathleen Rose Muir
[email protected]I've made this soup a few times now and it's always a crowd-pleaser. It's so simple to make and it's always a hit.
Woliyou Debissa
[email protected]This soup was a hit with my family! It was so easy to make and the flavor was delicious. I especially loved the addition of the avocado and cilantro, which gave it a nice fresh flavor.