FAVA BEAN AND PECORINO SALAD
Steps:
- Bring a large pot of well-salted water to a boil over medium heat. Set a bowl of salted ice water on the counter. Blanch the fava beans in the boiling water and plunge immediately into the salted ice water. Remove the tough outer casing from the fava bean.
- Combine the fava beans in a large bowl with the onions, escarole, and the pecorino (reserve a couple shavings for garnish). Add some red wine vinegar, some olive oil and salt, to taste. Toss to coat the salad with the dressing.
- Arrange the salad on serving plates and top with the reserved shaved cheese.
- Springtime on a plate!!!!
Nutrition Facts : Calories 224 calorie, Fat 14 grams, SaturatedFat 6 grams, Cholesterol 22 milligrams, Sodium 550 milligrams, Carbohydrate 12 grams, Fiber 4.5 grams, Protein 14 grams, Sugar 5 grams
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aiko
[email protected]I found the dressing to be a bit too oily.
Arif Swati
[email protected]This salad was a bit too salty for my taste.
Serena Vandayar
[email protected]I'm not a big fan of fava beans, but I loved this salad.
Seth Peabody
[email protected]This salad is a great way to get your daily dose of vegetables.
Achar Dass
[email protected]I love the combination of fava beans and pecorino cheese.
Derren Ellis
[email protected]This salad is so refreshing and light.
MDBUCCU Mia
[email protected]I love the simplicity of this salad.
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[email protected]This salad is a great way to use up leftover fava beans.
Spirduke gaming
[email protected]I made this salad for a potluck and it was a big hit!
farya Anfal
[email protected]This salad is a great way to get your daily dose of vegetables.
Katxlla
[email protected]I love the combination of fava beans and pecorino cheese.
Arjun Cheema
[email protected]This salad is so refreshing and light.
Khin Thidar Myint
[email protected]I added some grilled shrimp to this salad and it was a hit!
Hamid Usmani
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Grace Ruth
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
all action
[email protected]This salad is a great way to use up leftover fava beans. I had some leftover from another recipe and this was the perfect way to use them up.
Nsnizam Swati
[email protected]I followed the recipe exactly and the salad turned out beautifully. The fava beans were tender and flavorful, the pecorino cheese added a salty tang, and the dressing was light and refreshing.
Kidus Kassahun
[email protected]This fava bean and pecorino salad was a delightful surprise! The combination of flavors and textures was spot-on, and the dressing was the perfect finishing touch.