This is definitely my favorite recipe for fall and winter treats! I am a total pumpkin lover and combined a few recipes to make the most moist and flavorful bread ever! I double the batch every year and freeze the loaves for Christmas trays. Everyone always looks forward to this delicious treat!
Provided by Amber C.
Categories Quick Breads
Time 1h20m
Yield 36 slices, 36 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Grease and flour three 9x5 inch loaf pans.
- In a medium bowl, mix flour, cinnamon, nutmeg, baking soda and salt.
- In a large bowl, combine sugar, pumpkin, oil, water and eggs.
- Beat until smooth.
- Blend in flour mixture.
- Fold in chocolate chips.
- Pour evenly into 3 pans.
- Bake for one hour, or until toothpick comes out clean.
- Let cool on wire racks before removing.
- Note* You can definately use all of the same chocolate chip, I just love the taste of both!
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Jonathan Martinez
[email protected]This is the best pumpkin bread recipe I've ever tried. It's moist, flavorful, and has the perfect amount of chocolate chips.
Mathiba Mathiba
[email protected]This bread is so easy to make and it always turns out perfect. I love the way the chocolate chips melt in your mouth.
Kay Z
[email protected]I'm not sure what I did wrong, but my bread turned out dry and crumbly.
Meherunnesa Sukhi
[email protected]This bread is a family favorite. We make it every year for Thanksgiving.
Kusum Kusmy
[email protected]I would definitely make this bread again. It's a great recipe to have on hand for the holidays.
Ec 021pgo
[email protected]This bread was a little bland for my taste.
Md Shahjalal
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's delicious!
Duality 2
[email protected]This bread is the perfect fall treat. It's moist, flavorful, and has just the right amount of sweetness.
Debbie Osborne
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Marvit Ammar
[email protected]This bread was a bit too sweet for my taste.
Lanier Franklin
[email protected]I loved the crunchy topping on this bread.
Jared Davenport
[email protected]This bread was easy to make and very moist. I would definitely make it again.
Alam Zeb
[email protected]I thought the chocolate chips overpowered the pumpkin flavor.
Eyasu Manedo
[email protected]This bread was a little too dry for my taste.
Resego Segotlong
[email protected]I've made this bread several times and it's always a crowd-pleaser. It's the perfect fall treat.
zoltar mela
[email protected]This bread was easy to make and turned out perfectly. My family loved it!
shaher Bano
[email protected]I loved the addition of chocolate chips to this pumpkin bread. It gave it a nice sweetness and crunch.
OPsaheb ansari
[email protected]This pumpkin bread was a hit! It was moist and flavorful, with just the right amount of chocolate chips. I will definitely be making this again.