FAVORITE EASY BAKED BEANS - USES CAN PORK & BEANS
Moms recipe originally a make over from President Kennedys Baked Beans but a much easier version. Requested at all BBQ's is eaten up fast one serving is never enough. Microwave bacon 1 minute to remove some of fat.
Provided by muffinlady
Categories Beans
Time 1h15m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all. All but bacon.
- slightly pre brown bacon then put on beans.
- put in Bean Pot at 250 * for 3 hours or.
- shallow pat at 250* for 1 1/2 hours or.
- shallow pan at 350* for 45 minutes or.
Nutrition Facts : Calories 242.3, Fat 6.3, SaturatedFat 2.2, Cholesterol 15.2, Sodium 922, Carbohydrate 41.9, Fiber 7, Sugar 15.9, Protein 7.9
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Chibuike Emeka
[email protected]These baked beans are a delicious and easy side dish that everyone will love. I highly recommend them!
Brett Cunningham
[email protected]I like to serve these baked beans with cornbread or mashed potatoes. They're also great on top of grilled chicken or pork.
George Ingle David
[email protected]These baked beans are a great make-ahead dish. You can make them a day or two ahead of time and then just reheat them when you're ready to serve.
itz_israr _bd
[email protected]I like to add a little bit of cayenne pepper to these baked beans to give them a little bit of a kick. It really takes the flavor up a notch.
Nazia Siddiqui
[email protected]These baked beans are a great way to use up leftover bacon. I always have a few slices of bacon left over after breakfast, so I like to add them to these beans.
Sami falak
[email protected]I've been making these baked beans for years and they're always a hit. They're so easy to make and they always turn out perfect.
Yuditha Gerlad
[email protected]These baked beans are a great way to get your kids to eat their vegetables. My kids love the sweet and smoky flavor, and they don't even realize they're eating beans!
Brian empire
[email protected]I love that this recipe uses canned pork and beans. It's so convenient and it saves a lot of time.
Jeff Smith
[email protected]These baked beans are the perfect side dish for any summer cookout. They're also great for potlucks and picnics.
Sserwadda Brian
[email protected]I made these baked beans for a camping trip and they were a huge hit! They're so easy to make and they taste even better when cooked over a campfire.
Gwen Aiken
[email protected]These baked beans are a great way to use up leftover pork. I always have a can or two of pork and beans in my pantry, so it's nice to have a recipe that I can use them in.
Kenny Nguyen
[email protected]I'm not a huge fan of baked beans, but I have to say, these are pretty darn good. The bacon and onions add a nice savory flavor, and the beans themselves are cooked perfectly.
Mala Man
[email protected]These baked beans are so easy to make and they taste amazing! I love the addition of brown sugar and molasses, it gives them a really deep and complex flavor.
Yasitha Gunawardana
[email protected]My family loves these baked beans! They're always a crowd-pleaser at barbecues and picnics. I usually double the recipe so I have plenty of leftovers.
Rikondjerwa Katutiramabo
[email protected]I've tried many baked bean recipes over the years, but this one is by far the easiest and most delicious. I love that I can just dump everything in the slow cooker and let it do its thing.
Azad ctg
[email protected]These baked beans were a hit at my last potluck! Everyone raved about the rich, smoky flavor and the perfect balance of sweetness and tang.