Frozen green beans, colorful pimentos and French-fried onions are baked to tender perfection in this wonderful, easy to make casserole.
Provided by Christine
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan over medium heat, place the green beans in water, and bring to a boil. Cover, and cook 6 minutes, until tender. Remove from heat, and drain.
- In an 8x8 inch baking dish, mix together the cream of mushroom soup, milk, pimentos, and pepper. Stir in the green beans. Sprinkle with French-fried onions.
- Bake, uncovered, 30 to 40 minutes in the preheated oven, until the casserole is hot and bubbly in the center.
Nutrition Facts : Calories 144 calories, Carbohydrate 15.6 g, Cholesterol 1.2 mg, Fat 7.6 g, Fiber 3.2 g, Protein 2.7 g, SaturatedFat 2.2 g, Sodium 339.8 mg, Sugar 4.6 g
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Abubakar Aliyaahmk
[email protected]I'm not a fan of green bean casserole, but I tried this recipe and I was really surprised. It was actually really good!
Solomon Black Washington Fesseh
[email protected]This casserole is so easy to make and it's always delicious. I love the crispy onion topping.
Tom Nyakundi
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover green beans.
Venkat Ramana
[email protected]This is a great recipe for a potluck or holiday dinner. It's easy to make ahead of time and it always gets rave reviews.
sp wahid khan official
[email protected]I'm not a big fan of green beans, but I love this casserole. It's so creamy and cheesy, I can't resist.
Traveler
[email protected]This green bean casserole is the perfect side dish for any holiday meal.
Herman HAnd
[email protected]I love this recipe because it's so versatile. You can add different vegetables or proteins to it to make it your own.
nayebare Amarah
[email protected]This casserole is so easy to make and it's always a hit with my family.
MD bratul Sami
[email protected]I've tried a lot of green bean casserole recipes, but this one is definitely my favorite. It's the perfect combination of creamy, cheesy, and crunchy.
John Shaluly
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
mdmasum sunny9242
[email protected]This is my go-to green bean casserole recipe. It's simple to make and always turns out perfectly.
Md moreom akther
[email protected]I was skeptical about this recipe because I'm not a big fan of green bean casserole, but I was pleasantly surprised. It was really good! The cream of mushroom soup gave it a rich flavor and the crispy onions added a nice crunch.
Elizabeth Phiri
[email protected]I've been making this green bean casserole for years and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Jugie Andrade
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! It was creamy, cheesy, and flavorful, with a nice crispy onion topping. I will definitely be making this again.