This is a beautiful, interesting way to prepare vegetables for a holiday dinner. The flavor pairs well with a variety of entrees. -Judith Krucki, Lake Orion, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the beans, bouillon and garlic powder; cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain., Cut zucchini into 1/2-in. slices. Hollow out centers, leaving 1/4-in. rings; discard the centers. Thread beans and peppers through squash rings. , Place in a greased 15x10x1-in. baking pan; drizzle with butter. Cover and bake at 350° for 15-20 minutes or until zucchini is crisp-tender.
Nutrition Facts : Calories 57 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 372mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein.
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Richard Mwila
[email protected]These bundles were a bit too salty for my taste. I think I would use less salt next time.
Indira Gr
[email protected]These bundles were a bit too oily for my taste. I think I would drain the beans and peppers better next time.
Ubaid Jan
[email protected]These bundles were a bit bland for my taste. I think I would add more spices next time.
OBITO CRAFT
[email protected]I wasn't sure how these bundles would turn out, but I was pleasantly surprised. They were delicious and I will definitely be making them again.
odoom michael
[email protected]These bundles are a bit time-consuming to make, but they're worth it. They're so delicious and everyone loves them.
Prince Faustin
[email protected]I've made these bundles several times and they're always a hit. They're a great way to use up leftover beans and peppers.
Zayyan Athar
[email protected]These bundles are a great way to get your kids to eat their vegetables.
Jayline Aaliyah
[email protected]I love the combination of flavors and textures in these bundles. They're the perfect party food.
E V1989
[email protected]These bundles are so easy to make and they're always a crowd-pleaser.
Ssemwogerere Brian
[email protected]I made these bundles for a potluck and they were a big hit. Everyone loved them and asked for the recipe.
Akib Ahmed
[email protected]These bundles were a great way to use up some leftover beans and peppers. They were also a nice change from my usual weeknight meals.
John Kevwe
[email protected]I had some leftover beans and peppers, so I decided to try this recipe. I'm so glad I did! These bundles were delicious and really easy to make.
Jalen Stranger things man
[email protected]These bundles were a bit too spicy for my taste, but my husband loved them. He said they were the perfect combination of heat and flavor.
dean shayanewako
[email protected]I made these bundles for dinner last night and they were amazing! The beans and peppers were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making these again.
Lee Perez
[email protected]These festive bean n' pepper bundles were a hit at my last party! They were easy to make and so delicious. My guests loved the combination of flavors and textures.