FESTIVE FRUIT TART
"Wow!" is what you'll hear when you serve this impressive dessert to company. "The tart is not only pretty, it's also easy to make," notes Nancy Adams of Hancock, New Hampshire.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Press pastry onto the bottom and up the sides of an ungreased 9-in. tart pan with a removable bottom; trim edges. Generously prick the bottom with a fork. Bake at 450° for 10-12 minutes or until golden brown. Cool completely on a wire rack., In a small bowl, beat the cream cheese, sugar, vanilla and 1/2 teaspoon almond extract until smooth; spread over crust. Arrange fruit over cream cheese mixture. , In a microwave, heat preserves and remaining extract, uncovered, on high for 20-30 seconds or until warm. Brush over fruit. Store in the refrigerator.
Nutrition Facts : Calories 264 calories, Fat 16g fat (8g saturated fat), Cholesterol 27mg cholesterol, Sodium 191mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #pies-and-tarts #tarts #desserts #fruit #easy #summer #dietary #low-sodium #seasonal #low-in-something #berries #3-steps-or-less
You'll also love
Kumar Gomani
[email protected]I made this tart for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the fruit filling was delicious. I'll definitely be making this again.
Sujon Mollik
[email protected]This tart is a delicious and easy-to-make dessert. The crust is flaky and the fruit filling is sweet and tart. I love that it's not too sweet, so you can really taste the natural flavors of the fruit.
Md Mojnu islem
[email protected]I've made this tart several times and it's always a hit. It's the perfect dessert for any occasion. I love that it's so versatile and you can use any kind of fruit you like.
Kinsley Kerrn
[email protected]This tart is a work of art! It's so beautiful and it tastes even better than it looks. The crust is buttery and flaky, and the fruit filling is sweet and tart. I love the combination of flavors and textures.
CAT VAN rOOYEN
[email protected]I'm not a baker, but this tart was so easy to make. I followed the recipe exactly and it turned out perfect. The crust was flaky and the fruit filling was delicious. I'll definitely be making this again.
John Burns
[email protected]This tart is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor. I love the combination of flavors and textures.
Ed Year
[email protected]I made this tart for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the fruit filling was delicious. I'll definitely be making this again.
Sha Khan
[email protected]This fruit tart is a delicious and easy-to-make dessert. The crust is flaky and the fruit filling is sweet and tart. I love that it's not too sweet, so you can really taste the natural flavors of the fruit.
ITZ RAHEL
[email protected]I've made this tart several times and it's always a hit. It's the perfect dessert for any occasion. I love that it's so versatile and you can use any kind of fruit you like.
OverAddicted Mess
[email protected]This tart is a work of art! It's so beautiful and it tastes even better than it looks. The crust is buttery and flaky, and the fruit filling is sweet and tart. I love the combination of flavors and textures.
Liv Mueller
[email protected]I'm not a baker, but this tart was so easy to make. I followed the recipe exactly and it turned out perfect. The crust was flaky and the fruit filling was delicious. I'll definitely be making this again.
Ben Carfy
[email protected]This fruit tart is the perfect summer dessert. It's light and refreshing, and the fruit filling is bursting with flavor. I love that it's not too sweet, so you can really taste the natural flavors of the fruit.
Angela Adsley
[email protected]I made this tart for a bake sale and it sold out in minutes! It was so delicious and everyone wanted the recipe. I'll definitely be making this again.
SALAWUDEEN FATIMAH
[email protected]This fruit tart was a huge hit at my party! It was so easy to make and everyone loved it. The crust was flaky and buttery, and the fruit filling was sweet and tart. I will definitely be making this again.