Try using herbed feta cheese instead of plain, or add your favorite herbs ... yummy!! I always freeze leftovers, then heat in the microwave. Makes 1.5 pound loaf
Provided by najwa
Categories Yeast Breads
Time 3h5m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Heat buttermilk for 30 seconds in the microwave on HIGH.
- Add ingredients to the bread machine according to your manufacturer's directions, except the olives.
- Cycle: Basic or Nut, Loaf Size: 1.5 lb.
- After 5 minutes of kneading, check the dough; add a tablespoon of water at a time if too dry, or a tablesoon of flour at a time if too wet.
- Add the olives at the add-in beep.
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Orapeleng Kgosana
[email protected]This bread is the best! I've made it several times now and it's always a hit.
Josh Owens
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfect and it was so delicious!
Sumiya Islam
[email protected]This recipe is a keeper! The bread is so easy to make and it's always a hit with my family.
Charly Bryer
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I expected. It was a bit dry and dense.
Lx Shagor
[email protected]This bread was a bit too salty for my taste, but other than that it was pretty good.
ShabanAli Mahar
[email protected]I'm not a huge fan of feta cheese, but I thought I'd give this recipe a try anyway. I'm so glad I did! The bread was delicious and the feta cheese wasn't overpowering at all. I'll definitely be making this again.
Sheena Lewis
[email protected]This was a great recipe! The bread was easy to make and turned out perfect. The feta and olives added a nice flavor.
Technical Coordinator
[email protected]I love this recipe! It's so easy to make and the bread always turns out delicious. I've made it several times now and it's always a hit with my family and friends.
Zain Tanoli335
[email protected]This bread is amazing! The combination of feta cheese and olives is perfect, and the bread itself is so soft and fluffy. I will definitely be making this again.
Edward nangawe
[email protected]I've tried this recipe twice now and both times it turned out perfectly. The bread is soft and fluffy, and the feta and olives add a nice salty flavor. I highly recommend this recipe!
Afaq Butt
[email protected]This feta cheese and olive bread was a hit at my last party! It was so easy to make and everyone loved it. I'll definitely be making it again.